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	题名	作者	年代	出处	被引量
1	Marketing Hotels Using Global Distribution Systems:Revisited 显示文摘	Peter O Gabriele P	2003	Cornell Hotel and Restaurant Administration Quarterly2003，44，8：	1
2	A hitherto undescribed virus disease of duck in North America显示文摘	LEVINE P P FABFICANT J	1950	Cornell Vet1950，40，4：	1
3	Quality certification in the hospitality industry:analyzing the benefits of ISO 9000显示文摘	Nield K Kozak M	1999	Cornell Hotel and Restaurant Administration Quarterly1999，40，2：	1
4	Marketplace lodging needs of mature travellers 显示文摘	Ananth M DeMicco F J Mereo P J Howey R M	1992	The Cornell Hotel and Restaurant Administration Quarterly1992，33，4：	1
5	Marketing your community:image analysis of Norfolk 显示文摘	Chon K Weaver P A Kim C Y	1991	The Cornell H R A Quarterly1991，31，4：	1
6	Loyalty:A strategic commitment显示文摘	Bowen J T Shoemaker S	1998	Cornell Ho- tel and Restaurant Administration Quarterly1998，39，1：	1
7	Tourism to the Cook Islands retrospective and prospective显示文摘	JohnE. Taylor	2001	Cornell Hotel and Restaurant Administration Quarterly2001，，2：	1
8	The basics of yield management显示文摘	Kimes S E	1989	The Cornell Hotel and Restaurant Administration Quarterly1989，30，3：	1
9	Value pricing: How low can you go?显示文摘	David K. Hayes Lynn M. Huffman	1995	Cornell Hotel and Restaurant Administration Quarterly1995，，1：	1
10	Managing Workforce Diversity: Chaging Culture at South Seas Plantation 显示文摘	Gall Christensen	1988	Cornell Hotel and Restaurant Administration Quarterly1988，8，29：	1
11	An apparently new transmissible disease of cattle显示文摘	OLAFSON P MAC C A FOX F H	1946	Cornell Vet1946，36，：	1
12	Uniform Application and Interest Rates under the 1980 Vienna Sales Convention显示文摘	Franco Ferrari	1995	Cornell Review ofthe Convention on Contracts for the International Sale of Goods1995，，1：	1
13	Total Quality Management:applying the European model to Spain's urban hotels显示文摘	Ribeiro S Domingo	1999	Cornell Hotel and Restaurant Administration Quarterly1999，40，1：	1
14	Contextual factors and cost profiles associated with employee turnover显示文摘	Tracey J B Hinkin T R(2008)	2008	Cornell Hospitality Quarterly2008，1227，：	1
15	Principles of Polymer Chemistry显示文摘	Paul J Flory	1953	Cornell UniversityPress1953，，：	1
16	Developing a restaurant revenue-management strategy显示文摘	Kimes S E Bah'ash D I Alexander J E	1999	The Cornell Hotel and Restaurant Administration Quarterly1999，40，5：	1
17	The differential effects of the quality and quantity of online reviews on hotel room sales显示文摘	Blal I Sturman M C	2014	Cornell Hospitality Quarterly2014，55，4：	1
18	Job satisfaction, life satisfaction, and turnover intent among food-service managers 显示文摘	Richard F Ghiselli Joseph M La Lopa and Billy Bai	2001	Cornell Hotel and Restaurant Ad- ministration Quarterly2001，42，2：	1
19	Measuring customer-based restaurant brand equity: Investigating the relationship between brand equity and firms' performance 显示文摘	Kim W G Kim H B	2004	Cornell Hotel and Restaurant Administration Quarterly2004，45，2：	1
20	Judicial Interpretation and Application of the CISG in Germany显示文摘	Martin Karollus	1995	Cornell Review of the Conventionon Contracts for the International Sale of Goods1995，，1：	1

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