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34篇 您的检索式：作者名="BACUS J"

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	题名	作者	年代	出处	被引量
1	Controlling Lisleria显示文摘	Bacus J E Bontenbal	1991	Meat Poult1991，37，：	1
2	W Error measures for scene segmentation显示文摘	Yansnoff W A Mui J K Bacus J	2005	Pattern Recognition2005，217，231：	1
3	Error measures Y for scene segmentation显示文摘	Yasnoff W A Mui J K Bacus J W	1977	Pattern Recognition1977，9，4：	1
4	Error measures for scene segmentation 显示文摘	Yasnoff W A Mui J K Bacus J W	1977	Pattern Recognition1977，9，4：	1
5	Error measures forscene segmentation 显示文摘	Yasnoff W A Mui J K Bacus J W	1977	Pattern Recognition1977，9，4：	1
6	Cured meat products without direct addition of nitrate or nitrite: what are the issue?显示文摘	SEBRANEK J G BACUS J N	2007	Meat Science2007，77，1：	1
7	Cured meat products without directaddition of nitrate or nitrite:what are the issues显示文摘	SEBRANEK J G BACUS J N	2007	Meat Science2007，77，1：	1
8	Leukocyte pattern recognition显示文摘	BACUS J W	1970	IEEE Trans on SMC1970，2，4：	1
9	Cured meat products without direct addition of nitrate or nitrite: what are the issues?显示文摘	SEBRANEK J G BACUS J N	2007	Meat Science2007，77，1：	1
10	Cured meat products without direct addition of nitrate or nitrite:What are the issues?显示文摘	Sebranek J G Bacus J N	2007	Meat Science2007，77，：	1
11	Error measures for scene segmentation显示文摘	Yasnoff W A Mui J K Bacus J W	1977	Pattern Recognition1977，9，：	1
12	Cured meat products without direct addition of nitrate or nitrite显示文摘	Sebranek J G Bacus J N		0，，01：	1
13	Error measures for scene seg- mentation显示文摘	Yasnoff W A Mui J K Bacus J W	1977	Pattern Recognition1977，9，4：	1
14	'? 显示文摘	Sebranek J G Bacus J N Cured meat products without di- rect addition of nitrate or nitrite: what are the issues	2007	Meat Sei2007，77，1：	1
15	Optical micrscope system for standardized cell measurements and analyses显示文摘	Grace J	1987	Applied Optics1987，8，6：	1
16	Fermented meat and poultry products显示文摘	BACUS J N	1986	Advances in Meat Research1986，2，：	1
17	Cured meat products without directaddition of nitrate and nitrite :What are the issues? 显示文摘	Sebranek J G Bacus J N	2007	MeatScience2007，77，1：	1
18	Chromatin texture measurement by Markovian analysis显示文摘	Cibas E S Bacus J W	1993	Analytical Quantitative Cytology and Histology1993，15，4：	1
19	Nitrite burn in fermented sausage显示文摘	BACUS J N DEIBEL R H	2009	Appl Microb2009，24，：	1
20	Error measures for scene segmentation 显示文摘	Yasnoff W Mui J Bacus J	1977	Pattern Recognition1977，9，4：	1

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