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45篇 您的检索式:作者名="Dalgaard J"
    题名 作者 年代 出处 被引量
1Importance of Photobacterium phosphoreum in relation to spoilage of modified atmosphere-packed fish products 显示文摘Dalgaard P Mejlholm 0 Christiansen T J 1997Lett Appl Microbiol1997,24,:1
2Agroecology, scaling and interdisciplinarity显示文摘Dalgaard T Hutchings N J Porter J R 2003Agriculture Ecosystem & Envir- onment2003,100,1:1
3Pectin:new insights into an old polymer are starting to gel显示文摘William G T Willats J Paul Knox J Dalgaard Mikkelsen 0,,:1
4Modelling the interactions between regional farming structure, nitrogen losses and environmental regulation显示文摘Happe K Hutchings N J Dalgaard T 2011Agricultural Systems2011,104,3:1
5Formation of histamine and biogenic amines in cold-smoked tuna:an investigation of psychrotolerant bacteria from samples implicated in cases of histamine fish poisoning显示文摘Emborg J Dalgaard P 2006Journal of Food Protection2006,69,4:1
6Looking at biofuels and bioenergy 显示文摘DALGAARD T JORGENSEN U OLESEN J E 2006Science2006,312,5781:1
7Significant hista- mine formation in tuna( Thunnus albacares)at 2 °C -effect of vacuum and modified atmosphere-packaging on psych- rotolerant bacteria 显示文摘Emborg J Laursen B G Dalgaard P 2005Intern J Food Microbiol2005,101,:1
8Looking at biofuels and bioenergy显示文摘Dalgaard T Jorgensen U Olesen J E 2006Science2006,312,:1
9The effects of biogenic amine production by single bacterial cultures and metabiosis on cold-smoked salmon显示文摘J(O)RGENSEN L V HUSH H H DALGAARD P 2000J Appl Microbiol2000,89,6:1
10A model for fossil energy use in Danish agriculture use to compare organic and conventional farming 显示文摘Dalgaard T Halberg N Porter J R 2001Agriculture Ecosystems and Environment2001,87,1:1
11Significant histamine formation in tuna (Thunnus albacares) at 2℃-effect of vacuum- and modified atmosphere-packaging on psychrotolerant bacteria显示文摘EMBORG J LAUSEN B G DALGAARD P 2005International Journal of Food Microbiology2005,101,:1
12Looking atbiofuels and bioenergy显示文摘DALGAARD T JORGENSEN U OLESEN J E 2006Science2006,5781,312:1
13LCA of soybean meal显示文摘Dalgaard R Schmidt J Halberg N 2008The International Journal of Life Cycle Assessment2008,13,3:1
14Cooked and brined shrimps packed in a modified atmosphere have a shelf life of >7 months at 0℃, but spoil in 4-6 days at 25℃显示文摘DALGAARD P LASSE V J 2000Int J of Food Science and Technology2000,35,:1
15Cooked and brined shrimps packed in a modified atmosphere have a shelf life of >7 months at 0℃ but spoil in 4-6 days at 25 ℃ 显示文摘Dalgaard P Lasse V J 2000International Journal of Food Science and Technology2000,35,4:1
16Modelling theinteractions between regional farming structure, nitrogenlosses and environmental regulation显示文摘Happe K Hutchings N J Dalgaard T 2011AgriculturalSystems2011,104,3:1
17Schizosac- charomyces pombe switches mating type by the synthe- sis-dependent strand-annealing mechanism 显示文摘Yamada-Inagawa T Klar A J Dalgaard J Z 2007Genet- ics2007,177,1:1
18Importance of Photobacterium phosphoreum in relation to spoilage of MAP fish products显示文摘Dalgaard P Mejlholm O Christiansen T J 1997Letters in Applied Microbiology1997,24,5:1
19Crossachievements between policies for drinking water protection显示文摘Rygnestad H Jensen J D Dalgaard T 2002Journal of Environmental Management2002,64,:1
20Adaptive noise cancelling of multichannel magnetic resonance sounding signals显示文摘Dalgaard E Auken E Larsen J J 2012Geophysical Journal International2012,191,1:1
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