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79篇 您的检索式：作者名="Don W C"

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	题名	作者	年代	出处	被引量
1	Glutenin macropolymer:a gel formed by glutenin particles 显示文摘	Don C Lichtendonk W Plijter	2003	Journal of Cereal Science2003，37，：	2
2	Gender differences in cochlear response time:an explanation for gender amplitude differences in the unmasked auditory brain-stem response显示文摘	Don M Ponton C W Eggermont J J	1993	J Acoust Soc Am1993，94，4：	1
3	Bacterial RNA chaperones confer abiotic stress tolerance in plants and improved grain yield in maize under water-limited condition 显示文摘	Paolo C Dave W Robert J B Don C A Jay H Martin S Mark A Ganesh K Sara S Robert D Santiago N Stephanie B Mary F Jayaprakash T Santanu D Christopher B Michael H L Jacqueline E H	2008	Plant Physiology2008，147，2：	1
4	Preparation and properties of nano-silica modified nega- tive acrylate photoresist 显示文摘	Lee C K Don T M Lai W C Chert C C Lin D J Cheng L P	2008	Thin Solid Films2008，516，23：	1
5	Maturational delays in cortical evoked potentials in cochlear implant users显示文摘	EGGERMONT J J PONTON C W DON M	1997	Acta Otolaryngol1997，117，：	1
6	Neobavaisoflavone stimulates os- teogenesis via p38-mediated up-regulation of transcription factors and osteoid genes expression in MC3T3-E1 cells显示文摘	Don M J Lin L C Chiou W F	2012	Phytomedi- cine2012，19，6：	1
7	Glutenin macropolymer: a gel formed by glutenin particles 显示文摘	Don C Lichtendonk W Plijter J J	2003	Journal of Cereal Science2003，37，：	1
8	Synthesis of ehitosan-based thermo and pH-responsive porous nanoparticles by temperature dependent self-assembly method and their application in drug release显示文摘	CHUANG C Y DON T M CHUI W Y	2009	Journal of Polymer Science Part A Polymer Chemistry2009，47，19：	1
9	Synthesis and properties of chitosan-modified polyvinyl acetate)显示文摘	Don T M King C F Chiu W Y	2002	Journal of Applied Polymer Science2002，86，12：	1
10	The effect of mixing on glutenin particle properties:aggregation factors that af- fect gluten function in dough 显示文摘	DON C LICHTENDONK W J PLIJTER J J	2005	Journal of Cereal Science2005，41，1：	1
11	Preparation of chitosan-graft-polyvinyl acetate) copolymers and their adsorption of copper ion显示文摘	Don T M King C F Chiu W Y	2002	Polymer Journal2002，34，6：	1
12	Glutenin macropolymer:a gel formed by glutenin particle显示文摘	Don C Lichtendonk W Plijter J J	2003	Journal of Cereal Science2003，37，：	1
13	The effect of mixing on glutenin particle properties: aggregation factors that affect gluten function in dough显示文摘	Don C Lichtendonk W J Pligter J J	2005	Journal of Cereal Science2005，41，1：	1
14	Glutenin macropolymer: a gel formed by glutenin particle 显示文摘	DON C LICHTENDONK W J PLIJTER J J	2003	Journal of Cereal Science2003，37，1：	1
15	Ethanol vaponr treat- ment alleviates postharvest decay and maintains fruit quality in Chinese bayberry显示文摘	ZHANG W S LI X WANG X X WANG G Y ZHENG J T ABERSINGHE Don C FERGUSON Ian B	2007	Postharvest Biology and Technology2007，46，2：	1
16	Oxidative- metabolism of the alka\|oid rutaecarpine by human cytochrome P450 显示文摘	UENG Y F DON M J JAN W C	2006	Drug Metab Dispos2006，12，5：	1
17	Understanding the link between GMP and dough:from glutenin particles in flour towards developed dough显示文摘	Don C Lichtendonk W J Plijter J J	2003	Journal of Cereal Science2003，38，：	1
18	The effect of mixing on glutenin particle properties: aggregation factors that affect gluten function in dough显示文摘	DON C LICHTENDONK W J PLIJTER J J	2005	Journal of Cereal Science2005，41，：	1
19	Matrix multiplication via arithmetic progressions显示文摘	Don C Siimuei W	1990	J of Symbolic Computation1990，9，3：	1
20	Understanding the link between GMP and dough: from glutenin particles in flour towards developed dough显示文摘	DON C LICHTENDONK W J PLLITER J J	2003	Journal of Cereal Science2003，38，：	1

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