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111篇 您的检索式:作者名="LEROY F L"
    题名 作者 年代 出处 被引量
1Lactic acid bacteria as functional starter cultures for the food fermentation industry显示文摘Leroy F De Vuyst L 2004Food Science andTechnology2004,15,2:1
2New silica based polymeric systems designed for the solid-liquid extraction of uranylions显示文摘 Leroy D Martinot L 2002J Mater Chem2002,12,:1
3MUC1 expression is correlated with nuclear grade and tumor progression in pT1 renal clear cell carcinoma显示文摘Leroy X Zerimech F Zini L 2002Am J Clin Pathol2002,118,1:1
4Lactic acid bacteria as functional startercultures for the food fermentation industry显示文摘Leroy F Vuyst L D 2004Trends in FoodScience and Technology2004,15,2:1
5Laparoscopic totalmesorectal ex - cisio ( TME ) for rectal cancer surgery : long - term outcomes 显示文摘Leroy J Jamali F Forbes L 2004Surg Endosc2004,18,2:1
6Study of simple sequence repeat (SSR) markers from wheat expressed sequence tags (ESTs) 显示文摘NICOT N CHIQUET V GANDON B AMILHAT L LEGEAI F LEROY P BERNARD M SOURDILLE P 2004Theor Appl Genet2004,109,:1
7Bacteriocins from Lactic Acid Bacteria: Production, Purification, and Food Applications 显示文摘De Vuyst L Leroy F 2007J Mol Microbiol Biotechno12007,13,4:1
8Temperature and pH Conditions That Prevail during Fermentation of Sausages Are Optimal for Production of the Antilisterial Bacteriocin Sakacin K显示文摘Leroy F De Vuyst L 1999Appl Environ Microbiol1999,65,3:1
9Laparoscopic total mesorectal excision (TME) for rectal cancer surgery:long-term outcomes显示文摘Leroy J Janali F Forbes L 2004Surg Endosc2004,18,2:1
10MUC1 expression is correlated with nuclear grade and tumor progression in pT1 renal clear cell carcinoma显示文摘Leroy X Zerimech F Zini L 2002Am J Clin Pathol2002,118,1:1
11Retrieval of atmospheric properties and surface bidirectional reflectances over land from POLDER/ADEOS显示文摘Leroy M Deuze J L Breon F M 1997Journal of Geophysical Research-Atmospheres1997,102,17:1
12Laparoscopie total mesorectal exeision (TME) for rectal cancer surgery: long term outcomes显示文摘Leroy J Jamali F Forbes L 2004Surg Endosc2004,18,2:1
13Influence of Complex Nutrient Source on Growth of and Curvaein a Production by Sausage Isolate Lactobacillus curvatus LTH 1174 显示文摘Verluyten J Leroy F De Vuyst L 2004Appl Environ Microbiol2004,70,9:1
14Laparoscopic total mesorectal excision (TME) for rectal cancer surgery: long-term outcomes显示文摘Leroy J Jamali F Forbes L 2004Surg Endosc2004,18,2:1
15Laparoscopic total mesorectal excision(TME)for rectal cancer surgery:long-term outcomes显示文摘Leroy J Jamali F Forbes L 2004Surg Endosc2004,18,:1
16Functional meat starter cultures for improved sausage fermentation显示文摘LEROY F VERLUYTEN J VUYST L D 2006International Journal of Food Microbiology2006,106,3:1
17Laparoseopie total mesorectal excision (TME) for rectal cancer surgery: longterm outcomes显示文摘Leroy J Jamali F Forbes L 2004Surg Endos2004,18,2:1
18Functional meat starter cultures for improved sausage fermentation 显示文摘Leroy F Verluyten J Vuyst L D 2006International Journal of Food Microbiology2006,106,3:1
19Lactic Acid Bacteria as Functional Starter Cultures for the Food Fermentation Industry显示文摘LEROY F DE VUYST L 2004Trends in Food Sci- ence & Technology2004,15,2:1
20Lactic acid bacteria as functional star- ter cultu-res for the food fermentation industry 显示文摘Leroy F Vuyst L 2004Trends in Food Technology2004,15,2:1
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