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| 1 | A camera model for natural scene processing 显示文摘 | Parrish Jr E A Goksel A K | 1977 | Pattern Recognition1977，9，： | 1 |
| 2 | Conjugated linoleic acid improves feed efficiency, decreases subcutaneous fat, and improves Certain aspects of meat quality in Stress-Genotype pigs显示文摘 | Wiegand B R Parrish F C Swan Jr J E | 2001 | J Anim Sci2001，79，： | 1 |
| 3 | Feeding high levels of vitamin D3 does not improve tenderness of callipyge lamb loin chops显示文摘 | Wiegand B R Parrish Jr F C Morrical D G | 2001 | J Anim Sci2001，79，8： | 1 |
| 4 | Conjugated lmoleic acid changes swine performance and carcass composition 显示文摘 | Thiel-Cooper 1k L Parrish F C Jr Sparks J C et d | 2001 | J Anita Sci2001，79，： | 1 |
| 5 | Duration of feeding conjugated linoleic acid influences growth performance,carcass traits,and meat quality of finishing barrows显示文摘 | Wiegand B 1L Sparks J C Parrish F C Jr | 2002 | J Anita Sci2002，80，： | 1 |
| 6 | Sodium dodecyl sulfate-polyacrylamide gel electrophoresis and westem blotting comparisons of purified myofibrils and whole muscle preparations for evaluating titin and nebulin in postmortem bovine muscle显示文摘 | Huff-Lonergan E Mitsuhashi T Parrish FC Jr | 1996 | J Anim Sci1996，74，： | 1 |
| 7 | Effects of postmortem aging time,animal age,and sex on degradation of titin and nebulin in bovine longissimus muscle显示文摘 | Huff-Lonergan E Parrish FC Jr Robson RM | 1995 | J Anim Sci1995，73，： | 1 |
| 8 | Conjugated linoleic acid changes swine performance and carcass composition 显示文摘 | Thiel-Cooper R L Parrish F C Jr Sparks J C | 2001 | J Anim Sci2001，79，： | 1 |
| 9 | Duration of feed-ing conjugated linoleic acid influences growth performance,car-cass traits,and meat quality of finishing barrows显示文摘 | Weigand B R Sparks J C Parrish Jr F C | 2002 | J Anim Sci2002，80，3： | 1 |
| 10 | Effects of postmortem aging time, animal age, and sex on degradation of Titin and Nebulin in bovine longissimus muscle 显示文摘 | Huff- Lonergan E Parrish F C Jr | 1995 | J Anim Sci1995，73，： | 1 |
| 11 | Duration of feeding conjugated linoleic ac-id influences growth performance, carcass traits, and meat quality of finishing barrows 显示文摘 | Wiegand B R Sparks J C Parrish F C Jr | 2002 | J Anim Sci2002，80，： | 1 |
| 12 | Conjugated linoleic acid changes swine performance and carcass composition 显示文摘 | Thiel-Cooper R L Parrish F C Jr J C | 2001 | J Anita Sci2001，79，： | 1 |
| 13 | Total Body Electrical Conductivity (TOBEC) Measurement of Compositional Differences in Hams, Loins, and Bellies from Conjugated Linoleic Acid (CLA)-fed Stress-Genotype Pigs显示文摘 | Swan J E Parrish Jr F C Wiegand B R | 2001 | J Anim Sci2001，79，6： | 1 |
| 14 | Duration of Feeding Conjugated Linoleic acid Influences Growth Performance, Carcass Traits, and Meat Quality of Finishing Barrows显示文摘 | Wiegand B R Sparks J C Parrish Jr F C | 2002 | J Anim Sci2002，80，3： | 1 |
| 15 | Effects of postmortem aging time,animal age,and sex on degradation of titin and nebulin in bovine longissimus muscle显示文摘 | Huff-Lonergan E F C Parrish Jr Robson R M | 1995 | Journal of Animal Science1995，73，： | 1 |
| 16 | Acute rejection of marrow grafts in patients transplanted from a partially mis matched related donor: Clinical and immunologic characteristics显示文摘 | Lamb LS Jr Gee AP Parrish RS | 1996 | Bone Marrow Transplant1996，17，6： | 1 |
| 17 | Conjugated Linoleic Acid Improves Feed Efficiency,Decreases Subcutaneous Fat, and Improves Certain Aspects of Meat Quality in Stress-genotype Pigs显示文摘 | Wiegand B R Parrish Jr F C Swan J E | 2001 | J Anim Sci2001，79，8： | 1 |
| 18 | The use of vitamin D3 to improve beef tenderness显示文摘 | Montgomery J L Parrish F C Beitz Jr D C | 2000 | J Anim Sci2000，78，： | 1 |
| 19 | Relationship of myofibril fragmentation index to certain chemical, physical and sensory characteristics of bovine longissimus muscles显示文摘 | CULLER R D Jr PARRISH F C SMITH G C | 1978 | Food Sci1978，43，： | 1 |
| 20 | Fluor escence in situ hybridization analysis of HER-2/neu,c-myc,and p53 in end ometrial cancer显示文摘 | Wang ZR Parrish RS | 1999 | Exp Mol Pathol1999，67，： | 1 |
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