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288篇 您的检索式:作者名="SHEARER D"
    题名 作者 年代 出处 被引量
1Application of 1-MCP and propylene to identify ethylene-dependent ripening processes in mature banana fruit显示文摘J.B Golding D Shearer S.G Wyllie W.B McGlasson 1998Postharvest Biology and Technology1998,,1:2
2Purification and characterization of secretory IgA from baboon eolostrum显示文摘Shearer M H Corbitt S D Stanley J R 1997Journal of Immunological Methods1997,204,1:1
3Application of 1 - MCP and propylene to identify ethylene dependent ripening processes in mature banana fruit 显示文摘Golding J B Shearer D Wyllie S G 1998Postharvest Biol and Technol1998,14,:1
4Application of 1 -MCP and propylene to identify ethylene-dependent riping processes in mature banana fruit显示文摘Golding JB Shearer D Wyuie SG 1998Postharvest Biology and Technology1998,14,1:1
5Isotopic fractionation associated with symbiotic N2 fixation and uptake of NO3-by plants显示文摘Kohl D H Shearer G 1980Plant Physiology1980,66,:1
6Effects of long-term rigid contact lens wear on the endothelitan of corneal transplants for keratoconus 10 years after penetrating keratoplasty显示文摘Bourne W M Shearer D R 1995CLAO J1995,21,4:1
7Physical activity, age, and cagnitive-neuropsycholagical function 显示文摘Dustman RE Emmerson R Shearer D 1994J Aging Phys Act1994,2,:1
8Application of 1-MCF and propylene to identify ethylene-dependent ripening processes in mature banana fruit显示文摘Golding JB Shearer D Wyllie SG 1998Postharvest Biol Technol1998,14,1:1
9Availablity of protein, phosphorous and other elements in fish meal, Soy-protein concentrate and phytase-treated soy-protein-xconcentrate-basexl diets to Atlantic salmon, Salmo salar显示文摘Storebakken T Shearer K D Roem A J 1998Aquaculture1998,161,14:1
10applica-tion of 1 -MCP and propylene to identify ethyl enepen-dent repening processes in malure banana fruit 显示文摘Golding J B Shearer D Wyllia S G etal 1998Postharvest Biology and Technology1998,14,:1
11Availability of protein,phosphorus and other elements in frsh meal,soy protein concentrate and phytase treated soy protein concentrate based diets to Altantic salmon Salmo salar显示文摘Storebakken T Shearer K D Roem A J 1998Aquaculture1998,161,:1
12Effects of dietary canthaxanthin level and lipid level on apparent digestibility coefficients for canthaxanthin in rainbow trout ( Oncorhynchus mykiss) 显示文摘TORRISSEN O J HARDY R W SHEARER K D 1990Aqua- culture1990,88,34:1
13Factors affecting the proximate composition of cultured fishes with emphasis on salmonids显示文摘Shearer K D 1994Aquaculture1994,119,:1
14Water in the lower continental crust:Modeling magnetitelluric and seismic reflection results显示文摘Hyndman R D Shearer P J 1989Geophysical Journal International1989,98,:1
15Application of 1-MCP and propylene to identify ethylene-dependent ripening process in mature banana fruit显示文摘Golding JB Shearer D Wyllie SG 1998Postharvest Biol Technol1998,14,:1
16Fertilizer nitrogen : contribution to nitrate in surface water in a corn belt watershed显示文摘Kohl D H Shearer G B 1971Sci1971,174,:1
17The use of factorial modeling to determine the dietary requirements for essential elements infishes显示文摘SHEARER K D 1995Aquaculture1995,133,:1
18Identification of isoamyl acetate as an active component in the sting pheromone of the honey bee显示文摘Boch R Shearer D A Stone B C 1962Nature1962,195,:1
19Fertilizer nitrogen: contribution to nitrate in surface water in a corn belt watershed显示文摘Kohl D H Shearer G B Commoner B 1971Science1971,174,4016:1
20Application of 1- MCP and propylene to identify ethylene dependent ripening process in mature banana fruit显示文摘Golding J B Shearer D Wyllie S G 1998Postharvest Biol Techol1998,14,:1
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