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74篇 您的检索式:作者名="Bandini M"
    题名 作者 年代 出处 被引量
1Dairy food consumption and body weight and fatness studied longitudinally over the adolescent period显示文摘PHILLIPS S M BANDINI L G CYR H 2003International Journal of Obesity2003,27,:2
2Multiresidue determination of 19 fungicides in processed fruits and vegetables by capillary gas chromatography after gel permeation chromatography 显示文摘Sannino A Bandini M Bolzoni L 1999J AOAC Int1999,82,5:1
3High- and very high-cycle plain fatigue resistance of shot peened high-strength aluminum alloys: The role of surface morphology显示文摘BENEDETTI M FONTANARI V BANDINI M SAVIO E 2015Intemational Journal of Fatigue2015,70,:1
4Catalytic functionalization of indoles in a new dimension显示文摘Bandini M Eichholzer A 2009Angew Chem Int Ed2009,48,51:1
5Multiresidue method for determination of organophosphorus insecticide residues in fatty processed foods by gel permeation chromatography 显示文摘Sannino A Mambriani P Bandini M 1995A OA CInt1995,78,6:1
6Electrophilicity:the'dark-side'of indole chemistry显示文摘Bandini M 2013Org Biomol Chem2013,11,32:1
7Multiresidue method for determination of organophosphorus insecticide residues in fatty processed foods by gel permeation chromatography显示文摘Sannino A Mambriani P Bandini M 1995JAOAC1995,78,6:1
8Determination of seven benzoylphenylurea insecticides in processed fruit and vegetables using high-performance liquid chromatography/tandem mass spectrometry 显示文摘SANNINO A BANDINI M 2005Rapid Commun Mass Spectrom2005,19,19:1
9Restingstate in Alzheimer ’ s disease : a concurrent analysis of flash-visu-al evoked potentials and quantitative EEG 显示文摘Tartaglione A Spadavecchia L Maculotti M Bandini F 2012BMC Neurol2012,12,:1
10Multiresidue method for determination of organochlorine insecticides and polychlorinated biphenyl congeners in fatty processed foods显示文摘SANNINO A MAMBRIANI P BANDINI M 1996J AOAC Int1996,79,6:1
11Multiresidue Determination of 19 fungicides in processed fruits and vegetables by capillary gas chromatography after gel permeation chromatography显示文摘SANNINO A BANDINI M BOLZONI L 1999J of AOAC Int1999,82,5:1
12Application of liq- uid chromatography with electrospray tandem mass spectrometry to the determination of a new generation of pesticides in processed fruits and vegetables 显示文摘Sannino A Bolzoni L Bandini M 2004Journal of Chromatography A2004,1036,02:1
13Catalytic functionalization of indoles in a new dimension显示文摘BANDINI M EICHHOLZER A 2009Angewandte Chemie International Edition2009,48,5:1
14Application of liquid chromatography with electrospray tandem mass spectrometry to the determination of a new generation of pesticides in processed fruits and vegetables显示文摘Sarmino A Bolzoni L Bandini M J 2004Chromatogr A2004,1036,:1
15Early onset and enhanced growth of autochthonous mammary carcinomas in C3 - deficient Her2 / neu transgenic mice 显示文摘Bandini S Curcio C Macagno M 2013Oncoimmunology2013,2,26:1
16Multiresidue method for determination of organochlorine insecticides residues in fatty processed foods by gel permeation chromatography显示文摘A Sannino P Mamrriani M Bandini 1995Journal of AOAC International1995,78,6:1
17Application of liquid chomatography with electrospray tandem mass spectrometry to the determination of a new generation of pesticides in processed fruits andvegetables显示文摘Sannino A Bolzoni L Bandini M 2004JournalofChromatogrA2004,1036,:1
18Application of liquid chromatography with electrospray tandem mass spectrometry to the determination of a new generation of pesticides in processed fruits and vegetables显示文摘Sannino A Bolzoni L Bandini M 2004J Chromatogr A2004,1036,2:1
19Occupational exposure to blood and body fluids in a department of oral sciences: results of a thirteenyear surveillance study显示文摘Gatto M R Bandini L Montevecchi M 2013Scientific World Journal2013,2,14:1
20Application of liquid chromatography with electrospray tandem mass spectrometry to the determination of a new generation of pesticides in processed fruits and vegetables显示文摘SANNINO A BOLZONI L BANDINI M J 2004Journal of Chromatography A2004,1036,2:1
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