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23篇 您的检索式:作者名="Belloch C"
    题名 作者 年代 出处 被引量
1Group versus individual cognitive treatment for obsessive-compulsive disorder: Changes in severity at post-treatment and one-year follow-up 显示文摘Cabedo E Belloch A Carrio C 2010Behav Cogn Psychother2010,38,2:1
2Phylogeny of the genus Kluyveromyces inferred from the mitoehondrial eytochrome c oxidase II gene显示文摘Belloch C Querol A Garca MD 2000Int J Syst Evol Microbiol2000,50,1:1
3Potential impact of dairy yeasts on the typical flavour of traditional ewes' and goats' cheeses显示文摘PADILLA B BELLOCH C LOPEZ-DIEZ J J 2014International Dairy Journal2014,35,2:1
4Characterization of four species of the genus Kluyveromyces by mitochondrial DNA restriction analysis显示文摘BELLOCH C BARRIO E URUBURU F 1997Syst Appl Microbiol1997,20,:1
5Rapid identification of wine yeast species based on RFLP analysis of the ribosomal internal transcribed spacer (ITS)region显示文摘 Guillamon J M Sabate S 1998Arch Microbiol1998,169,:1
6Monitoring a mixed starter of Hanseniaspora vineae-Saccharomyces cerevisiae in natural must:Impact on 2-phenylethyl acetate production显示文摘Viana F Belloch C Vallés S 2011International Journal of Food Microbiology2011,151,2:1
7hnprovement the aroma of reduced fat and salt fermented sausages by Debaromyces hansenii inoculation显示文摘Corral S Salvador A Belloch C 2015Food Control2015,47,:1
8Effect of fat and salt reduction on the sensory quality of slow fermented sausages inoculated with Debaryomyces hansenii yeast 显示文摘Corral S Salvador A Belloch C 2014Food Control2014,45,:1
9Group versus individual cognitive treatment for obsessive-compulsive disorder:changes in severity at post-treatment and one-year follow-up显示文摘Cabedo E Belloch A Carrió C Larsson C Fernández-Alvarez H García F 2009Behav Cogn Psychother2009,22,12:1
10Chimeric genomes of natural hybrids of Saccharomyces cerevisiae and Saccharomyces kudriavzevii 显示文摘Belloch C Perez-Torrado R Gonzalez S S 2009Applied and Environmental Microbiology2009,75,8:1
11Monitoring a mixed starter of Hanseniaspora vineae-Saccharomyces cerevisiae in natural must:Impact on 2-phenylethyl acetate production显示文摘Viana F Belloch C Vallés S 2011International Journal of Food Microbiology2011,151,:1
12Impact of Debaryomyces hansenii strains inoculation on the quality of slow dry - cured fer- mented sausages显示文摘Cano- Garcfa L Belloch C Flores M 2014Meat Science2014,96,:1
13Rapid identification of wine yeast species based on RFLP analysis of the ribosomal internal transcribed spacer (1TS) region 显示文摘BELLOCH C E GUILLAMON J M SABATE S and BARRIO E 1998Arch Microbiol1998,169,:1
14Impact of Debaryomyces hansenii strains inoculation on the quality of slow dry - cured fer- mented sausages显示文摘Cano- Garcla L Belloch C Flores M 2014Meat Science2014,96,:1
15Fermentative stress adapta- tion of hybrids within the Saccharomyces sensu stricto complex显示文摘BELLOCH C ORLIC S BARRIO E 2008Food Microbiol2008,122,12:1
16Degradation of vanillic acid and production of guaiacol by microorganisms isolated from cork samples显示文摘ALVAREZ-RODRIGUEZ M L BELLOCH C VILLA M 2003Ferns Microbiology Letters2003,220,1:1
17To seek advice or not to seek advice about the problem: the help-seeking di- lemma for obsessive-compulsive disorder 显示文摘Belloch A del Valle G Morillo C 2009Social psychi- atry and psychiatric epidemiology2009,44,4:1
18Potential impact of dairy yeasts on the typical flavour of traditional ewes'and goats'cheeses显示文摘PADILLAB BELLOCH C LOPEZ-DíEZ J J 2014International Dairy Journal2014,35,2:1
19Rapid identificationof wine yeast species based on RFLP analysis of the ribosomal internaltranscribed spacer(ITS)region显示文摘BELLOCH C E GUILLAMON J M SABATE S 1998Arch Microbiol1998,169,:1
20Ascomycetous yeast species recovered from grapes damaged by honeydew and sour rot显示文摘Barata A Seborro F Belloch C 2008Journal of Applied Microbiology2008,104,4:1
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