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| 1 | Use of a free radical method to evaluate antioxidant activity显示文摘 | W. Brand-Williams M.E. Cuvelier C. Berset | 1995 | LWT - Food Science and Technology1995，，1： | 4 |
| 2 | Use of a free radical method to evaluate antioxidant activity显示文摘 | W. Brand-Williams M.E. Cuvelier C. Berset | 1995 | LWT - Food Science and Technology1995，，1： | 3 |
| 3 | Fatigue is not associated with vitamin D deficiency in inflammatory bowel disease patients显示文摘AIM To investigate if vitamin D deficiency is associated with fatigue in patients with inflammatory bowel disease(IBD).METHODS IBD patients were recruited from nine hospitals in the southeastern and western regions of Norway to participate in a multicenter cross-sectional study lasting from March 2013 to April 2014. Data were collected by interviews, from medical records and laboratory tests. The Fatigue Questionnaire(FQ) was used to measure fatigue. Linear and logistic regression models were applied to explore the possible association between vitamin D deficiency and total fatigue scores and chronic fatigue, respectively. The analyses were adjusted for age, gender, disease activity, depressive symptoms and sleep disturbance.RESULTS In total, 405 patients were included in the analyses, of which 227(56%) had Crohn's disease(CD) and 178(44%) had ulcerative colitis(UC). Vitamin D deficiency(< 50 nmol/L) was present in half(203/405) of the patients. Chronic fatigue was reported by 116(29%) of all included patients with substantial fatigue reported by 194(48%). Vitamin D levels were neither associated with total fatigue nor with chronic fatigue. Higher total fatigue scores and chronic fatigue were both associated with increased disease activity scores in patients with UC and CD, but not with increased CRP or fecal calprotectin. In UC patients, female gender was associated with fatigue in the univariate analysis, but no such difference was found when adjusted for elevated disease activity scores. Sleep disturbance and more depressive symptoms were associated with total fatigue scores in both UC and CD patients, but with chronic fatigue only in CD patients.CONCLUSION In this study, no significant association between fatigue and vitamin D deficiency in IBD patients was revealed. | Svein Oskar Frigstad Marte Lie Hoivik Jorgen Jahnsen Milada Cvancarova Tore Grimstad Ingrid Prytz Berset Gert Huppertz-Hauss Oistein Hovde Tomm Bernklev Bjorn Moum Lars-Petter Jelsness-Jorgensen | 2018 | World Journal of Gastroenterology2018，24，29： | 2 |
| 4 | Use of a free radical method to evaluate antioxidant activity显示文摘 | Brand-Williams W Cuvelier ME Berset C | 1995 | Technology1995，28，1： | 1 |
| 5 | Use of a free radical to evaluate antioxidant activity显示文摘 | Brand-Williams W Cuvellier M E Berset C | | 0，，28： | 1 |
| 6 | Use of a free radical method to evaluate antioxidant activity显示文摘 | Brand--williams W Cuvelier M E Berset C | 1995 | Lehensmittel-- Wissenschaft and Technologie1995，28，： | 1 |
| 7 | Use of a free- radical method to evaluate antioxidant activity显示文摘 | Brandwilliams W Cnvelier M E Berset C | 1995 | Food Science and Technology-Lebensmittel-Wissenschaft and Technologic1995，28，1： | 1 |
| 8 | Use of a freeradical method to evaluate antioxidant activity显示文摘 | BRAND-WILLIAMS W CUVELIER M E BERSET C | 1995 | Food Science andTechnology1995，28，： | 1 |
| 9 | Use of a free radi- cal method to evaluate antioxidant activity 显示文摘 | Brand-Williams W Cuvelier M E Berset C | 1995 | Lebensm Wiss Technol1995，28，1： | 1 |
| 10 | Comparison of different drying,extraction and detection techniques for the determination of priority polycyclic aromatic hydrocarbons in background contaminated soil samples显示文摘 | BERSET J D EJEM M HOLZER R | 1999 | Analytics Chimica Acta1999，383，： | 1 |
| 11 | Use of a free-radical method to evaluate antioxidant activity显示文摘 | BRANDWILLIAMS W CUVELIER M E BERSET C | 1995 | LWT Food Scienceand Technology1995，28，1： | 1 |
| 12 | Use of a free radical method to evaluate antioxidant activity 显示文摘 | W Brand-Williams M E Cuvelier C Berset | 1995 | LWT-Food Science and Technology1995，28，1： | 1 |
| 13 | Expression of Melan-A/MART-1 antigen as a prognostic factor in primary cutaneous melanoma显示文摘 | Berset M Cerottini JP Guggisberg D | 2001 | Int J Cancer2001，95，1： | 1 |
| 14 | Use of a free radical method to evaluate antioxidant activity显示文摘 | BRAND-WILLIAMS W CUVELIER M E BERSET C | 1995 | LWT- Food Science and Technology1995，28，1： | 1 |
| 15 | Use of a free radical method to evaluate antioxidant activity 显示文摘 | Brand-Williams W Cuvelier M E Berset C | 1995 | LWT1995，28，： | 1 |
| 16 | Use of a free radical method to evaluate antioxidant activity 显示文摘 | Brand-williams W Cuvelier M E Berset C | 1995 | Lebensm-Wiss Techuol1995，28，： | 1 |
| 17 | Use of a free radical method to evaluate antioxidant activity显示文摘 | BRAND-WILLIAMS W CUVELIER M E BERSET C | 1995 | LWT-Food Science and Technology1995，28，1： | 1 |
| 18 | Use of a free radical method to evaluate antioxidant activity显示文摘 | BRAND-WILLIAMS W CUVELIER M E BERSET C | 1995 | LWT - Food Science and Technology1995，28，： | 1 |
| 19 | Safety of Salt Caverns Used for UndergroundStorage显示文摘 | BERSET P BROUARD B | 2003 | Oil & Gas Science and Technology2003，58，3： | 1 |
| 20 | Use of a free radical method to evaluate antioxidant activity显示文摘 | Brand W W Cuvelier M E Berset C | 1995 | Lebensm Wiss Technol1995，28，1： | 1 |
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