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45篇 您的检索式:作者名="Bonanome"
    题名 作者 年代 出处 被引量
1Effect of dietary steric acid on plasma cholesterol and lipoprotein levels显示文摘Bonanome A Grundy S M 1988New Engl J Med1988,318,19:1
2Effect of dietary stearic acid on plasma cholesterol and lipoprotein levels显示文摘Bonanome A Grundy SM 1988N EnglJ Med1988,318,19:1
3Effect of dietarystearic acid on plasma cholesterol and lipoprotein lev-els显示文摘BONANOME A GRUNDY S M 1988Nezv Eng J Med1988,318,19:1
4Bioactive compounds in foods: their role in the prevention of cardiovascular disease and cancer显示文摘KRIS ETHERTON P M HECKER K D BONANOME A 2002Am J Med2002,113,9:1
5Wall thickening of commom carotid arteries in patients affected by noninanlin dependent diabetes mellitus relationship to microvascular complications显示文摘Visona A Lusiani L Bonanome A 1995Angiology1995,46,:1
6Bioactive compounds in foods:Their role in the prevention of cardiovascular disease and cancer显示文摘Kris-Etherton P Hecker K Bonanome A Coval S Binkoski A Kirsten H Griel A Etherton T 0,,:1
7Effect of dietary stearic acid on plasma cholesterol and lipoprotein levels显示文摘BONANOME A GRUNDY S M 1988N Engl J Med1988,318,:1
8Bioactive compounds in foods: their role in the prevention of cardiovascular disease and cancer 显示文摘Kris-Etherton P M Hecker K D Bonanome A 2002American journal of medicine2002,113,9:1
9Bioactive compounds in foods: their role in the prevention of cardiovascular disease and cancer 显示文摘Kris-Etherton P M Hecker K D Bonanome A 2002American Journal of Medicine2002,113,:1
10Wall thickening of com- mon carotid arteries in patients affected by noninsulin-dependent diabetes mellitus : relationship to microvascular complications 显示文摘Visona A Lusiani L Bonanome A 1995Angiology1995,46,9:1
11Bioactive compounds in foods: their role in the prevention of cardiovascular disease and cancer显示文摘Kris-Etherton P M Hecker K D Bonanome A 2002Am J Med2002,113,9:1
12Effect of dietary stearic acid on plasma cholesterol and lipoprotein levels显示文摘Bonanome A Grundy S M 1988New England Journal of Medicine1988,318,19:1
13Bioactive compounds in foods:their role in the prevention of cardiovascular disease and cancer显示文摘Kris-Etherton PM Hecker KD Bonanome A 2002American Journal of Medicine2002,113,9:1
14Effects of dietarycarbo-hydrates on metabolism of calcium and other minerals in normalsubjests and patients with non-insulin-dependent diabetes mellitus显示文摘Gary A Bonanome A Grundy S M 1990J Clin Endocrlnol Metab1990,70,:1
15Bioactive compounds in foods:their role in the prevention of cardiovascular disease and cancer显示文摘Kris-Etherton P M Hecker K D Bonanome A 2002American Journal of Medicine2002,113,:1
16Wall thickening of common carotid arteries in patients affected by noninsulin-dependent diabetes mellitus: relationship to microvascular complications 显示文摘Visona A Lusiani L Bonanome A 1995Angiology1995,46,9:1
17Bioactive compounds in foods:their role in the prevention ofcardiovascular disease and cancer显示文摘KRIS-ETHERTON P M HECKER K D BONANOME A 2002Am J Med2002,113,9:1
18Effect of dietary steric acid on plasma cholesterol and lipoprotein levels 显示文摘Bonanome A Grundy S M 1988The New England Journal of Medicine1988,318,19:1
19Bioactive compounds in foods : their role in the prevention of cardiovascu- lar disease and cancer 显示文摘Kris-Etherton PM Hecker KD Bonanome A 2002The American Journal of Medicine2002,113,9:1
20Bioactive compounds in foods: their role in the prevention of cardiovascular disease and cancer 显示文摘Kris - Etherton PM Hecker KD Bonanome A 2002Am J Med2002,1139,:1
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