维普期刊资源整合服务平台（V6.5）

维普中文期刊产品整合服务

13篇 您的检索式：作者名="Dignum M"

选中清除导出查看参考文献查看引证文献引用追踪共1页首页上一页第1页下一页末页 /1 跳转

		题名	作者	年代	出处	被引量
	1	Detecting the phosphate status of phytoplankton by enzyme-labelled fluorescence and flow cytometry显示文摘	Dignum M Hoogveld H Matthijs H C P		0，，：	1
	2	Vanilla production:technological, chemical, and biosynthetic aspects显示文摘	DIGNUM M J W KERLER J VERPOORTE R	2001	Food Reviews International2001，17，2：	1
	3	Detectingthe phosphate status of phytoplankton by enzyme-labelledfluorescence and flow cytometry显示文摘	Dignum M Hoogveld H Matthijs H C P	2004	FEMS Microbiologi-cal Ecology2004，48，：	1
	4	Vanilla curing under laboratory conditions显示文摘	DIGNUM M J W KERLER J VERPOORTE R	2002	Food Chemistry2002，79，2：	1
	5	Studies on the oxidative cross-linking of feruloylated arabinoxylans fi'om wheat flour and wheat bran 显示文摘	Schooneveld-Bergmans M E F Dignum M J W Grabber J H	1999	Carbohydrate Polymers1999，38，4：	1
	6	Glucosylation o-f exogenous vanillin by plant cell cultures显示文摘	DIGNUM M J W	2002	Plant Cell Tissue and Organ Culture2002，69，2：	1
	7	The prognostic value of CD38 expression and its quantification in B cell chronic lymphocytic leukemia (B-CLL)显示文摘	Mainou-Fowler T Dignum H M Proctor S J	2004	Leuk Lymphoma2004，45，3：	1
	8	Identification of glucosides in green beans of Vanilla planifolia Andrews and kinetics of vanilla β-glucosidase显示文摘	DIGNUM M J W VAN D H R KERLER J		0，，02：	1
	9	Vanilla production : technological, chemical, and biosynthetic aspects 显示文摘	Dignum M J W Kerler J Verpoorte R	2001	Food Rev Int2001，17，2：	1
	10	Studies on the oxidative cross-linking of feruloy- lated arabinoxylans from wheat flour and wheat bran 显示文摘	Schooneveld-Bergmans M E F Dignum M J W Grabber J H	1999	Carbohydrate Ploymers1999，38，4：	1
	11	Studies on the oxidative cross - linking of feruloylated arabinoxylans from wheat flour and wheat bran 显示文摘	SCHOONEVELD- BERGMANS M E F DIGNUM M J W GRABBER J H	1999	Carbohydrate Polymers1999，38，4：	1
	12	Vanilla curing under laboratory conditions显示文摘	DIGNUM M J W KERLER J VERPOORTE R		0，，02：	1
	13	Identification of glucosides in green beans of Vanilla planifolia Andrews and kinetics of vanilla ~-glucosidase 显示文摘	Dignum M J W Van Der Heijden R Eerier J	2004	Food Chemistry2004，85，：	1

返回顶部每页显示：

共1页首页上一页第1页下一页末页 /1 跳转

goolge学术搜索-维普

网站首页 | 关于我们 | 联系我们 | 产品服务 | 客服中心 | 广告服务 | 版权声明 | 网站联盟 | 友情链接 | 售卡网点

版权所有© 渝B2-20050021-1　渝公网安备 50019002500403号　违法和不良信息举报中心

互联网出版许可证新出网证(渝)字10号全国400电话 - 免长途话费