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| 1 | Effect of heat treatment on camel milk pro- teins with respect to antimicrobial factors: a comparison with cows' and buffalo milk protein显示文摘 | ELAGAMY E I | 2000 | Food Chemistry2000，68，： | 1 |
| 2 | The use of cell salvage in undergoing cesarean hysterectomy for abnormal placentation显示文摘 | Elagamy A Abdelaziz A E11aithy M | 2013 | Int J Obstet Anesth2013，22，4： | 1 |
| 3 | Gel electrophoresis of proteins,physicochemical characterization and Vitamin C content of milk of diffrernt species显示文摘 | Elagamy E I Abou-shloue Zeinab I | 1998 | Alex J Agric Res1998，43，2： | 1 |
| 4 | Antibacterial and antiviral activity of camel milk protective proteins显示文摘 | Elagamy E Ruppanner R Ismail A | 1992 | J Dairy Res1992，59，： | 1 |
| 5 | Purification and characterization of lactoferrin,lactoperoxidase,lysozyme and immunoglobulins from camel' s milk显示文摘 | Elagamy E I Ruppanner R Ismail A | 1996 | Int Dairy Journal1996，，6： | 1 |
| 6 | Effect of heat treatment on camel milk proteins with respect to antimicrobial factors:a comparison with cows' and buffalo milk protein显示文摘 | | 2000 | Food Chemistry2000，68，： | 1 |
| 7 | Effect of heat treatment on camel milk proteins with respect to antimicrobial factors:a comparison with cows' and buffalo milk proteins显示文摘 | Elagamy E I | 2000 | Food Chemistry2000，68，： | 1 |
| 8 | Purification and characterization of lactoferrin,lactoperoxidase,lysozyme and immunoglobulins from camel's milk显示文摘 | Elagamy E I Ruppanner R Ismail A | 1996 | Int Dairy Journal1996，，6： | 1 |
| 9 | Effect of heat treatment on camel milk pro- teins with respect to antimicrobial factors: a comparison with cows'and buffalo milk protein 显示文摘 | Elagamy EI | 2000 | Food Chemistry2000，68，： | 1 |
| 10 | Effect of heat treatment on camel milk proteins with respect to antimicrobial factors: a comparison with cows' and buffalo milk proteins显示文摘 | Elagamy EI | 2000 | Food chemistry2000，68，10： | 1 |
| 11 | T he use of cell salvage in women undergoing cesareanhysterectomy显示文摘 | Elagamy A Abdelaziz A | 2013 | International Journal of Obstetric Anesthesia2013，5，22： | 1 |
| 12 | Purification and Characterization of Lactoferrin,Lactopernxidase,Lysozyrne and Immunoglobulins frong Camel,s Milk显示文摘 | ELAGAMY E I RUPPANNER R ISMAIL A | 1996 | Dairy Journal1996，6，： | 1 |
| 13 | Dietary zinc deficiency induced-changes in the activity of enzymes and the levels of free radicals, lipids and protein electrophoretic behavior in growing rats显示文摘 | M.I. Yousef H.A. El Hendy F.M. El-Demerdash E.I. Elagamy | 2002 | Toxicology2002，，1： | 1 |
| 14 | Effect of heat treatment on camel milk proteins with respect to antimicrobial factors: a comparison with cows' and buffalo milk proteins 显示文摘 | ELAGAMY E I | 2000 | Food Chemistry2000，68，2： | 1 |
| 15 | Effect of heat treatment on camel milk proteins with respect to antimicrobial factors; a comparison with cows'and buffalo milk protein显示文摘 | Elagamy EI | 2000 | Food Chemistry2000，68，： | 1 |
| 16 | Effect of heat treatment on camel milk proteins with respect to antimicrobial factors: a comparison with cows’ and buffalo milk proteins显示文摘 | E.I Elagamy | 1999 | Food Chemistry1999，，2： | 1 |
| 17 | Effect of heat treatment on camel milk proteins with respect to antimicrobial factors: a comparison with cows' and buffalo milk protein显示文摘 | ELAGAMY E I | 2000 | Food Chemistry2000，68，： | 1 |
| 18 | Purification and Characterization of Lactoferrin, Lactoperoxidase, Lysozyme and Immunoglobulins frong Camel's Milk显示文摘 | Elagamy E I Ruppanner R Ismail A | 1996 | Dairy journal1996，，6： | 1 |
| 19 | Physicochemical, molecular and immunological characterization of camel calf rennet: a comparison with buffalo rennet显示文摘 | ELAGAMY | 2000 | J Dairy Res2000，67，1： | 1 |
| 20 | Effect of Heat Treatment on Camel Milk Proteins with Respect to Antimicrobial Factors: a Comparison with Cows' and Buffalo Milk Proteins显示文摘 | ELAGAMY E I | 2000 | Food Chemistry2000，68，： | 1 |
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