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72篇 您的检索式:作者名="Failla L"
    题名 作者 年代 出处 被引量
1Impact of the stage of ripening and dietary fat on in vitro bioaccessibility ofβ- carotene in 'ataulfo mango显示文摘Ornelas-Paz J D J Failla M L Yahia E M et aI 2008Journal of Agricultural and Food Chemistry2008,56,4:1
2Linear Viscoelasticity and Structure of Polypropylene-montmorillonite Nanocomposites显示文摘Rohlmann C O Failla M D Quinzani L M 2006Polymer2006,,47:1
3Transport and metabolism of equol by Caco-2 human intestinal cells 显示文摘WALSH K R FAILLA M L 2009Agric Food Chem2009,57,:1
4Relative bioavailability of β-carotene from supplement sources显示文摘FULLER C J BUTTERFOSS D N FAILLA M L 2001Nutr Res2001,21,:1
5Development of an in vi-tro digestion method to assess carotenoid bioavailability from meals 显示文摘Garrett D A Failla M L 1999J Agric Food Chem1999,47,10:1
6Alterations in splenic lymphoid cell subsets and activation antigens in copper-deficient rats显示文摘Bala S Failla M L Lunney J K 1991J Nutr1991,121,5:1
7Effects of copper deficiency on T-cell mitogenic responsiveness and phenotypic profile of blood mononuclear cells from swine显示文摘Bala S Lunney J K Failla M L 1992Am J Vet Res1992,53,:1
8The double yield in the tensile deformation of the polyethylenes 显示文摘Lucas J C Failla M D Smith F L 1995Polymer Engineering and Science1995,35,13:1
9Grafting of N-carbamyl maleamic acid onto a styrene-butadiene-styrene copolymer显示文摘Lassalle V L Failla M D Valles E M 2006Appl Polym Sci2006,102,5:1
10Estimation of carotenoid hioavailability from fresh stir fried vegetables using an in vitro digestion/Caeo-2 cell culture model显示文摘Garrett D A Failla M L Sarama R J 2000Journal of Agricultural and Food Chemistry2000,11,1112:1
11Chemical modification of styrene-butadiene-styrene co-polymer by grafting of N-carbamyl maleamic acid显示文摘Lassalle V L Failla A D Valles E A 2004Journal of Adhesion Science and Technology2004,18,1516:1
12Chemical modification of styrene-butadiene-styrene (SBS) rubber by reactive grafting with maleic anhydride显示文摘LASALLE V L FAILLA M D VALLIES E M et a! 2003Journal of Adhesion Science and Technology2003,17,12:1
13Use of immunoresponsiveness to determine that the dietary requirements for copper in young rats is greater with dietary fructose than dietary starch显示文摘Failla M L Babu U Seidel K E 1988J Nutr1988,118,:1
14Use of immunoresponsiveness to demonstrate that the dietary requirement for copper in young rats is greater with dietary fructose than dietary starch显示文摘Failla M L Babu 1988Journal of Nutrtion1988,8,4:1
15Copper repletion restores the number and function of CD4 cells in copper deficient rats显示文摘Bala S Failla M L 1993J Nutr1993,123,:1
16Chronic intale of a marginally low copper diet impairs in vitro activities of lymphocytes and neutrophils from male rats despite minimal impact on conventional indicators copper status显示文摘Hapkins R G Failla M L 1995J Nutr1995,125,:1
17Alterations in splenetic lymphoid cell subsets and activation antigens in copper-deficient rats显示文摘Bala S Failla L 1991J Nutr1991,12,3:1
18Use of immunoresponsiveness to demonstrate that the dietary requirement for copper in young rats is greater with dietary fructose than dietary starch显示文摘FAILLA M L BABU U SEIDEL K E 1988The Journal of Nutrtion1988,8,4:1
19Relative bioavailability of β-carotene from supplement sources显示文摘Cindy J Fuller Dale N Butterfoss Mark L Failla 2001Nutrition Research2001,21,:1
20Development of an in vitro digestion method to assess carotenoid bioavailability from meals显示文摘GARRETT D A FAILLA M L SARAMA R J 1999Journal of Agricultural and Food Chemistry1999,47,10:1
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