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68篇 您的检索式：作者名="Floros D"

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	题名	作者	年代	出处	被引量
1	Epithelioid angiosarcoma of the adrenal gland associated with chronic arsenical intoxication? 显示文摘	Livaditou A Alexiou G Floros D	1991	Pathol Res Pract1991，187，23：	1
2	Optimization of edible whey protein films containing preservatives for water vapor permeability,water solubility and sensory characteristics显示文摘	Ozdemir M Floros J D	2008	Journal of Food Engineering2008，86，：	1
3	Acoustically assisted diffusion through membranes and biom aterial显示文摘	Floros J D Liang H	1994	Food Techn1994，48，12：	1
4	Real time vision based multi-person tracking for mobile robotics and intelligent vehicles 显示文摘	Mitzel D Floros G Sudowe P	2011	Intelligent Robotics and Applications Lecture Notes in Com- puter Science2011，7102，2：	1
5	Optimization of edible whey protein filmscontaining preservatives for water vapor permeability,water solubilityand sensory characteristics显示文摘	OZDEMIR M FLOROS J D	2008	Journal of Food Engineering2008，86，2：	1
6	Effects of Emerging Food Processing Techniques on the Packaging Materials显示文摘	Ozen B F Floros J D	2001	Trends Food Sci Technol2001，12，：	1
7	Hedging effectiveness in Greek stock index futures market, 1999-2001 显示文摘	Floros C Vougas D V	2006	Internation- al Research Journal of Finance and Economics2006，5，：	1
8	Localization of surfactant protein synthesis in human lung by in situ hybridization显示文摘	Phelps D S Floros J		0，，04：	1
9	Misfit Dislocation Formation in the A1GaN/GaN Heterointerface显示文摘	Floro J A Follstaedt D M Provencio P	2004	Journal of Applied Physics2004，96，12：	1
10	Taxonomic patterns of bleaching within a South African coral assemblage显示文摘	FLOROS C D SAMWAYS M ARMSTRONG B	2004	Biodiversity and Conservation2004，13，：	1
11	Vertical links between formal andinformal financial institutions显示文摘	FLORO MS RAY D	1997	Review of DevelopmentEconomics1997，，1：	1
12	Acoustically assisted diffusion through membranes and biomaterials显示文摘	FLOROS J D LIANG Hanhua	1994	Food Technology1994，48，12：	1
13	Simulating diffusion model and determining diffusivity of potassium sorbate through plastics to develop antimicrobial packaging films显示文摘	Han J H Floros J D	1998	Journal of Food Processing and Preservation1998，22，2：	1
14	Response sur face modeling for the inactivation of Escherichia coli 0157 H7 on green peppers by chlorine dioxide gas treatments显示文摘	HAR Y FLOROS J D LINTON I R H et at	2001	Journal of Food Protection2001，64，8：	1
15	显示文摘	J D Floros H Liang	1994	Food technol1994，48，：	1
16	Alterations in mRNA expression of apoptosis-related genes BCL2,BAX,FAS,caspase-3,and the novel member BCL2L12 after treatment of human leukemic cell line HL60 with the antineoplastic agent etoposide显示文摘	Floros K V Thomadaki H Florou D	2006	Ann N Y Acad Sci2006，1090，：	1
17	Acoustically assisted diffusion through membranes and biomaterials Food显示文摘	Liang	1998	technology1998，48，12：	1
18	Effects of emerging food pressing techniques on the packaging materials显示文摘	Banu F Ozen John D Floros	2001	Trends in Food Science & Technology2001，12，：	1
19	Optimization of Edible Whey Protein Films Containing Preservatives for Water Vapor Per- meability, Water Solubility and Sensory Characteristics 显示文摘	OZDEMIR M FLOROS J D	2008	Journal of Food Engineering2008，，86：	1
20	Response surface modeling for the inactivation of escherichia coli O157:H7 on green peppers by chlorine dioxide gas treatments显示文摘	Hart Y Floros J D Linton R H ct al	2001	Journal of Food Proteetion2001，64，8：	1

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