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28篇 您的检索式:作者名="Funes L"
    题名 作者 年代 出处 被引量
1The KiSS-1 receptor GPR54 is essential for the development of the murine reproductive system显示文摘Sandrine Funes Joseph A Hedrick Galya Vassileva Lisa Markowitz Susan Abbondanzo Andrei Golovko Shijun Yang Frederick J Monsma Eric L Gustafson 2003Biochemical and Biophysical Research Communications2003,,:2
2Application of pulsed light to patulin reduction in Mcllvaine buffer and apple products显示文摘FUNES G J GOMEZ P L RESNIK S L 2013Food Control2013,30,2:1
3Detection of foxp3 ^+ cells on biopsies of kidney transplants with early acute rejection显示文摘Martin L Funes de la Vega M Bocrie O 2007Transplant Proc2007,39,8:1
4Application of pulsed light to patulin reduction in McIlvaine buffer and apple products 显示文摘Funes G J Gomez P L Resnik S L 2013Food Control2013,30,2:1
5Antimicrobial activity of food-compatible plant extracts and chitosan against naturally occurring micro-organisms in tomato juice 显示文摘Giner M J Vegara S Funes L 2012Journal of the Science of Food and Agriculture2012,92,9:1
6Residue levels of food-grade antioxidants in postharvest treated in-pod peanuts during five months of storage显示文摘Passone M A Funes G J Resnik S L 2008Food Chem2008,,106:1
7Application of pulsed light to patulin reduction in Mcllvaine buffer and apple products 显示文摘Funes G J Gomez P L Resnik S L 2013Food Control2013,30,2:1
8Determination of patulin in solid and semisolid apple and pear products marketed in Argentina 显示文摘Funes G J Resnik S L 2009Food Control2009,20,3:1
9Application of pulsed light to patulin reduction in Mc Ilvaine buffer and apple products显示文摘Funes G J Gómez P L Resnik S L 2013Food Control2013,30,2:1
10Application of pulsed light to Patulin reduction in Mc Ilvaine buffer and apple products显示文摘Funes G J Gómez P L Resnik S L 2013Food Control2013,30,2:1
11Determination of patulin in solid and semisolid apple and pear products marketed in Argentina显示文摘Funes G J Resnik S L 2009Food Control2009,20,3:1
12Cervical chordomawith moderate bone impairment in a child 显示文摘Guillonnet A Bengolea L Funes J 2012Diagnostic and In-terventional Imaging2012,93,11:1
13High-performance liquid chromatography with diode array detection coupled to eleetrospray time-of-flight and ion-trap tandem mass spec trometry to identify phenolic compounds from a lemon verbe na extract显示文摘Quirantes-Piné R Funes L Micol V 2009J Chromatogr A2009,1216,28:1
14Detection of Foxp3+ cells on biopsies of kidney transplants with early acute rejection显示文摘Martin L Funes de la Vega M Bocrie O 0,,08:1
15Bactericidal activities against pathogenic bacteria by selected constituents of plant extracts in carrot broth显示文摘S Vegara L Funes N Martí 2011Food Chemistry2011,128,:1
16Determination of patulin in solid and semisolid apple and pear products marketed in Argentina显示文摘Funes G J Resnik S L 2009Food Control2009,20,3:1
17Synthesis and characterization of chiral polyamides derived from glycine and (S)-5-amino-4-methoxy-pentanoic acid显示文摘Orgueira H A Bueno M Funes J L 1998J Polym Sci A: Polym Chem1998,36,15:1
18Application of pulsed light to patulin reduction in Mc Ilvaine buffer and apple products显示文摘FUNES G J GOMEZ P L RESNIK S L 2013Food Control2013,30,2:1
19The influence of pH on manganese removal by magnetic microparticles in solution 显示文摘Funes A Vicente J Cruz-Pizarro L 2014Water Research2014,53,:1
20Residue levels of food-grade antioxidants in postharvest treated in-pod peanuts during five months of storage显示文摘Passone M A Funes G J Resnik S L 2008Food Chemistry2008,106,2:1
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