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| 1 | 吃熟肉可以显著改变血肌酐浓度与eGFR显示文摘编辑:Traynor等认为,摄入肉食对血肌酐的浓度以及eGFR的影响较小(见本期第28页)。但是MDRD试验中产生公式的数据主要来源于禁食的病人(AS Levey,个人交流)。但在临床实践中,测定血肌酐与eGFR的标本在采集时通常不考虑病人近期的饮食情况。 | David J Preiss Ian M Godber Ian R Gunu 隋准 | 2007 | 英国医学杂志中文版2007，10，1： | 2 |
| 2 | Influences of highoryzanol rice bran oil on the oxidative stability of whole milkpowder显示文摘 | Nanua J N Mc Gregor J U Godber J S | 2000 | J Dairy Sci2000，83，11： | 1 |
| 3 | Antioxidant activities of major components ofγ-oryzanol from rice bran using a linoleic acid model显示文摘 | Xu Z Godber J S | 2001 | J Am Oil Chem Soc2001，78，6： | 1 |
| 4 | Antioxidant activity of tocop-herols,tocotrienols,andγ-oryzanol components from rice bran against cholesterol oxidation accelerated by2,2’-azobis(2-methylpropionamidine)dihydrochloride显示文摘 | Xu Z Hua N Godber S J | 2001 | J Agric Food Chem2001，49，： | 1 |
| 5 | Reduction of nitrite to nitric oxide catalyzed by xanthine oxidoreductase显示文摘 | Doel J J Sapkota G P | 2000 | Biol Chem2000，275，： | 1 |
| 6 | A new stere- oscopic X- ray imaging technique using a single X - ray source : theoretical analysis 显示文摘 | Evans J P O Robinson M Godber S X | 1996 | NDT & E Inter- national1996，29，1： | 1 |
| 7 | Antioxidant activity of tocopherols,tocotrienols,andγ-oryzanol components from rice bran against cholesterol oxidation accelerated by 2,2'-azobis(2-methylpropionamidine)dihydrochloride显示文摘 | XU Z HUA N GODBER J S | 2001 | Journal of Agricultural and Food Chemistry2001，49，4： | 1 |
| 8 | A new route to peroxynitrite: a role for xanthine oxidoreductase显示文摘 | Godber B L J Doel J J Durgan J | 2000 | FEBS Letters2000，475，： | 1 |
| 9 | Iron distribution in heated beef and chicken muscles 显示文摘 | Han D McMillis K W Godber J S | 1993 | Journal of Food Science1993，58，： | 1 |
| 10 | Longitudinal changes of insulin-like growth factors and their binding proteins throughout normal pregnancy 显示文摘 | Monaghan J M Godber I M Lawson N | 2004 | Ann Clin Biochem2004，41，3： | 1 |
| 11 | Antioxidangt activity of to- copherols,tocotrienols,and oryzanol comeponent from rice bran against cholesterol oxidation accelerated by 2,2'- Azobis ( 2-methylpro pionamidine ) dihydrochloride 显示文摘 | XU Z HUA N Godber J S | 2001 | Journal of Agricultural and Food Chemistry2001，49，4： | 1 |
| 12 | Capabilities of oat extracts in inhibiting cholesterol and long chain fatty acid oxidation during heating显示文摘 | Sun T Xu Z Godber J S | 2006 | Cereal Chem2006，83，4： | 1 |
| 13 | Comparison of supercritical fluid and solvent extraction methods in extracting T - oryzanol from rice bran显示文摘 | XU Zhimin GODBER J S | 2000 | J Am Oil Chem Soc2000，77，5： | 1 |
| 14 | Purification and identification of components of γ- oryzanol in rice bran oil显示文摘 | XU Zhimin GODBER J S | 1999 | J Agric Food Chem1999，47，： | 1 |
| 15 | Improved high - performance liquidchromatography of vitamin E vitamers on normal - phase columns显示文摘 | SHIN T S GODBER J S | 1993 | Journal of the American Oil Chemist Society1993，70，12： | 1 |
| 16 | Culture conditions for a new phytase-producing fungus 显示文摘 | Kim Doo-Sang Godber J Samuel Kim Hyeung-Rak | 1999 | Biotechnology Letters1999，21，12： | 1 |
| 17 | Purification and identification of components of gamma-oryzanol in rice bran oil 显示文摘 | XU Z GODBER J S | 1999 | Journal of Agricultural & Food Chemistry1999，47，7： | 1 |
| 18 | Improved high - performance liquid chromatography of vitamin E vita miners on normalphase column显示文摘 | Shin T S Godber J | 1993 | JAOCS1993，70，12： | 1 |
| 19 | Restructured beef roasts containing rice bran oil and fiber influences cholesterol oxi dation and nutritional profile显示文摘 | Kim J S Godber J S Prinaywiwatkul W | 2000 | Journal of Muscle Foods2000，11，2： | 1 |
| 20 | Functional protein microarrays for parallel characterisation of p53 mutants 显示文摘 | Boutell J M Hart D J Godber B L J | 2004 | Proteomics2004，4，7： | 1 |
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