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137篇 您的检索式：作者名="Grau H"

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	题名	作者	年代	出处	被引量
1	Cerebral tumor staging in patients with bronchial carcinona by computed tomography显示文摘	Sallbeck R Grau HC Artmenn H	1990	Cancer1990，66，：	1
2	Periodontal disease as a risk factor for ischemic stroke 显示文摘	Grau AJ Becher H Ziegler CM	2004	Stroke2004，35，2：	1
3	Tile association of leucocyte count, fibroinogen and C reactive protein with vascular risk factors and ischemic vascular diseases 显示文摘	Grau AJ Buggle F Becher H	1996	Thromb Res1996，82，：	1
4	Nanosuspensions of poorly soluble drugs-reproducibility of small scale production显示文摘	Grau M J Kayser O Müller R H	2000	Int J Pharm2000，196，2：	1
5	Growth of Listeria monocytogenes on vacuum-packed cooked meats: effects of pH, a w, nitrite and ascorbate 显示文摘	Duffy L L Vanderlinde P B Grau F H	1994	International Journal of Food Microbiology1994，23，3：	1
6	Pre- vious infection and other risk factors for acute cerebrovascular ischaemia: attribut- able risks and the characterisation of high risk groups显示文摘	Becher H Grau A SteindorfK	2000	J Epidemol Biostat2000，5，5：	1
7	Microbial Growth on Fat and Lean Surfaces of Vacuum-Packaged Chilled Beef显示文摘	GRAU F H	1983	Journal of Food Science1983，48，2：	1
8	Nanosuspensions of poorly soluble drugs-reproducibility of small scale production显示文摘	Grau M J Kayser O Müller R H		0，，2：	1
9	Green stem disorder of soybean显示文摘	Hobbs H A Hill C B Grau C R		0，，4：	1
10	Recent bacterial and viral infection is a risk factor for cerebrovascular ischemia:clinical and biochemical studies显示文摘	Buggle F Becher H	1998	Neurology1998，50，：	1
11	Floristic and structural patterns along a chronosequence of secondary forest succession in Argentinean subtropical montane for- ests 显示文摘	Grau H R Arturi M F Brown A D	1997	Forest Ecol Manage1997，95，：	1
12	Effects of SO2 and NOx Control on Energy-Efficiency Power Generation 显示文摘	Graus W H J Worrel E	2007	Energy Policy2007，35，：	1
13	Microbial growth on fat and lean surfaces of vacuum packaged under chilled beef显示文摘	Grau F H		0，，02：	1
14	Use of response surface methodology to investigate the effects of processing conditions on frozen dough quality and stability 显示文摘	Kenny S Grau H Arendt E K	2001	Eur Food Res Technol2001，213，：	1
15	New graduate nurses' experiences of bullying and burnout in hospital settings显示文摘	Laschinger H K S Grau A L Finegan J	2010	Journal of Advanced Nursing2010，66，12：	1
16	Periodontal disease as a risk factor for ischemic stroke显示文摘	GRAU A J BECHER H ZIEGLER C M		0，，02：	1
17	Flofistic and structural patterns along a chronosequence of secondary forest succession in Argentinean subtropical montane forests 显示文摘	Grau H R Arturi M F Brown A D	1997	Forest Ecology and Management1997，95，：	1
18	End products of glucose fermentation by Brochothrix thermosphacta 显示文摘	Grau F H	1983	Applied and Environmental Microbiology1983，45，：	1
19	Chemical strength-ening of some soda lime silicateglasses显示文摘	SUSZYNSKA M GRAU P ME\|NHARD H	2005	Phys Status Solid C Appl Res2005，2，1：	1
20	IL-24 is expression by rat and human macrophages 显示文摘	Garn H Schmidt A Grau V	2002	Immunobiology2002，205，3：	1

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