维普期刊资源整合服务平台（V6.5）

31篇 您的检索式：作者名="Izco"

选中清除导出查看参考文献查看引证文献引用追踪共2页首页上一页第1页下一页末页 /2 跳转

	题名	作者	年代	出处	被引量
1	Influence of calf or lamb rennet on the physicachemical,proteolytie,and sensory characteristics of an ewe's-milk cheese显示文摘	A Irigoyen J M Izco	2002	International Dairy Journal2002，12，：	1
2	Effect of added enzymes on the free amino acids and sensory character-istics in Ossan-Iraty cheese显示文摘	J M Izco A Irigoyen P Torre Ybarcina	2000	Food Control2000，11，3：	1
3	Rapid Simulta- neous Determination of Organic Acids, Free Amino Acids, and Lac- tose in Cheese by Capillary Electrophoresis 显示文摘	IZCO J M TORMO M JIMENEZ - FLORES tk	2002	Journal of Dairy Sci- ence2002，85，9：	1
4	Characterisation of Volatile Flavour Corn- pounds in Roncal Cheese Extracted by the 'Purge and Trap' Method and Analysed by GC-MS 显示文摘	IZCO J M TOP _KE P	2000	Food Chemistry2000，70，：	1
5	Effect of the activeity level of the added proteolytic enzyme mixture on free amino acids in ripening ossau-iraty cheese显示文摘	Jesus Mara Izco Aurora Irigoyen Paloma Torre Yolanda Barcina	2000	Journal of Chromatography A2000，881，：	1
6	Characterisation of volatile flavour compounds in Roncal cheese extracted by the purge and trap method and analysed by GC-MS显示文摘	JESUS M Izco	2000	Food Chemisty2000，70，：	1
7	Characterisation of volatile flavour compounds in Roncal cheese extracted by the‘purge and trap’method and analysed by GC-MS显示文摘	Izco JM Torre P	2000	Food Chemistry2000，70，3：	1
8	Alternative reversed2phase high2performance liquid chromatography method to analyse organic acids in dairy p roducts显示文摘	Tormo M Izco J M	2004	Journal of Chromatography A2004，1033，：	1
9	Alternative reversed-phase high-performance liquid chromatography method to analyse organic acids in dairy products显示文摘	TORMO M IZCO J M	2004	Journal of Chromatography A2004，1033，2：	1
10	Primary colonization of mudflat estuaries by Spartina maritima (Curtis) Fernald in Northwest Spain:vegetation structure and sediment accretion显示文摘	Sanchez J M SanLeon D G Izco J		0，，：	1
11	Binge ethanol administration enhances the MDMA-induced long-term 5-HT neurotoxicity in rat brain 显示文摘	Izco M Orio L O 'shea E	2007	Psychopharmacology2007，189，4：	1
12	Validation of capillary electrophoresis in the analysis of ewe’s milk casein显示文摘	Jesús Mar??a Izco Ana Isabel Ordó?ez Paloma Torre Yolanda Barcina	1999	Journal of Chromatography A1999，，1：	1
13	Water contamination and remedi- al measures at the Triya abandoned Pb - Zn mine ( The Basque Country, Northern Spain)显示文摘	Iribar V Izco F Tames P	2000	Environ Geol2000，39，7：	1
14	Rapid Simultaneous Determination of Organic Acids,Free Amino Acids,and Lactose in Cheese by Capillary Electrophoresis显示文摘	IZCO J M TORMO M JIMENEZ-FLORES R	2002	Journal of Dairy Science2002，85，9：	1
15	Alternative reversed-phase high-performance liquid chromatography method to analyse organic acids in dairy products 显示文摘	Tormo M Izco J M	2004	Journal of Chromatography A2004，1033，：	1
16	Changes in the brain and plasma Ap peptide levels with age and its relationship with cognitive impairment in the APPswe/PSldE9 mouse model of Alzheimer's disease显示文摘	Izco M Marti nez P Corrales A	2014	Neuroscience2014，263，28：	1
17	Characterisation of volatile flavor compounds in Roncal cheese extracted by the ‘purge and trap’ method and analyzed by GC-MS显示文摘	IZCO J M TORRE P	2000	Food Chem2000，70，3：	1
18	Primary colonization of mudflat estuaries by Spartina maritima (Curtis) Fernald in Northwest Spain:Vegetation structure and sediment accretion显示文摘	Sanchez J M Sanleon D G Izco J	2001	Aquatic Botany2001，69，：	1
19	Influence of calfor lamb rennet on the physicochemical, proteolytic andsensory characteristics of an ewe * s-milk cheese 显示文摘	Irigoyen A Izco J M Ibia nez F C	2002	Inter-national Dairy Journal2002，12，：	1
20	Polyploidy and habitat differentiation in Dactylis glomerata L. from Galicia (Spain)显示文摘	R. Lumaret J.-L. Guillerm J. Delay A. Ait Lhaj Loutfi J. Izco M. Jay	1987	Oecologia1987，，3：	1

返回顶部每页显示：

共2页首页上一页第1页下一页末页 /2 跳转

互联网出版许可证新出网证(渝)字10号全国400电话 - 免长途话费

用户提示