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23篇 您的检索式:作者名="Joubran"
    题名 作者 年代 出处 被引量
1Agreement among four homocysteine assays and results in patients with coronary atherosclerosis and controls显示文摘Yu HH Joubran R Asmi M 2000Clin Chem2000,46,2:1
2Agreement among four homocysteine assays and results in patients with coronary atherosclerosis and controls显示文摘Yu HH Joubran R Asmi M 2000Clin Chem2000,46,2:1
3Microemul- sions of triglyceride and non-ionic surfactant effect of temperature and aqueous phase composition 显示文摘JOUBRAN R F CORNELL D G PARRIS N 1993Colloids Surf A1993,80,3:1
4Composition factors affecting the water vapor permeability and tensile properties of hydrophilic films]显示文摘Parris N Coffin D R Joubran R F 1995Journal of Agricultural and Food Chemistry1995,43,:1
5Agreement among fourhomocysteine assay and results in patients with coronary ather-osclerosis and controls显示文摘Yu HH Joubran R Asmi M 2000Clin Chem2000,46,:1
6Imflarnatory markers in men with angiogrpphically documented,coronary heart disease显示文摘Rifai N Joubran R Yu H 1999Clin Chem1999,45,:1
7Agreement among four homocysteine assays and results in patients with coronary atherosclerosis and controls显示文摘Yu HH Joubran R Asmi M 2000Clin Chem2000,46,2:1
8Inflammatory markers in men with angiographically documented coronary heart disease显示文摘RIFAI N JOUBRAN R YU H 1999Clin Chem1999,45,11:1
9Inflammatory markers in men with angiographically documented coronary heart disease显示文摘Rifai N Joubran R Yu H 1999Clin Chem1999,45,:1
10Theimpact of the Maillard reaction on the in vitro proteolyticbreakdown of bovine lactoferrin in adults and infants 显示文摘Moscovici AM Joubran Y Briard-Bion V 2014Food Funct2014,5,8:1
11Antioxidant activity ofbovine alpha lactalbumin Maillard products and evaluationof their in vitro gastro-duodenal digestive proteolysis 显示文摘Joubran Y Moscovici A Lesmes U 2015Food Funct2015,6,4:1
12Agreement among four homocysteine assays and results in patients with coronary atherosclerosis and controls显示文摘Yu HH Joubran R Asmi M 2000Clin Chem2000,46,2:1
13Agreement among four homocysteine assays and results in patients with coronary atherosclerosis and controls显示文摘Yu HH Joubran R Asmi M 2000Clin chem2000,46,:1
14Triglyeeride microemulsions-- effect of nonionic surfactants and the nature of the oil显示文摘Parris N Joubran RF Lu DP 0,,06:1
15Agreement among four homocysteine assays and results in patients with coronary atherosclerosis and controls 显示文摘 Joubran R Asmi M 2000Clin Chem2000,46,2:1
16Inflammatory markers in men with angiographically documented coronary heart disease 显示文摘 Joubran R Yu H 1999Clin- Chem1999,45,:1
17Inflammatory markers in men with angiographically documented coronary heart disease显示文摘Rifai N Joubran R Yu H 1999Clin Chem1999,45,:1
18Composition tactors affecting the water vapor permeability and tensile properties of hydrophilic films显示文摘Parris N Coffin D R Joubran R F 1995Journal of Agricultural and Food Chemistry1995,43,6:1
19Agreement among four homocysteine assays and results in patients with coronary atherosclerosis and controls显示文摘Yu HH Joubran R Asmi M 2000Clin Chem2000,46,2:1
20Sex differences in the epidemiology, seasonal variation, and trends in the management of patients with acute appendicitis显示文摘Gideon Y. Stein Lea Rath-Wolfson Aliza Zeidman Eli Atar Ohad Marcus Samia Joubran Edward Ram 2012Langenbeck’s Archives of Surgery2012,,7:1
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