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| 1 | An ecological study of Bithynia snails, the first intermediate host of Opisthorchis viverrini in northeast Thailand显示文摘 | Yi-Chen Wang Richard Cheng Yong Ho Chen-Chieh Feng Jutamas Namsanor Paiboon Sithithaworn | 2014 | Acta Tropica2014，，： | 1 |
| 2 | Effect of ion composition on nanofiltration rejection for desalination pretreatment显示文摘 | Jutamas Kaewsuk DongYun Lee TaekSoon Lee GyuTae Seo | 2012 | 2012 (1-3)2012，，1： | 1 |
| 3 | Kinetic development and evaluation of membrane sequencing batch reactor (MSBR) with mixed cultures photosynthetic bacteria for dairy wastewater treatment显示文摘 | Jutamas Kaewsuk Worachat Thorasampan Monthon Thanuttamavong Gyu Tae Seo | 2010 | Journal of Environmental Management2010，，5： | 1 |
| 4 | An Environmentally Sound Method For Disposal of- Both Ash and Sludge Wastes By Mixing With Soil:A case study of Bangkok plain 显示文摘 | Preeda Parkpian Shing tet Leong Preeeha Laortanakul Jutamas Juntaramitree | 2002 | Environmental Monitoring and Assessment2002，74，： | 1 |
| 5 | Kinetic development and evaluation of membrane sequencing batch reactor (MSBR) with mixed cultures photosynthetic bacteria for dairy wastewater treatment 显示文摘 | Jutamas K Worachat T Monthon T | 2010 | Journal of Environmental Management2010，91，： | 1 |
| 6 | trade in health service in the ASEAN region显示文摘 | Jutamas Arunanondchai & Carsten Fink | | Health Promotion International0，21，1： | 1 |
| 7 | Applied general equilibrium analysis of trade liberalization on land-based sectors in Malaysia and Indonesia 显示文摘 | Jutamas May Arumanondchai | 2003 | Journal of Policy Modeling2003，25，9： | 1 |
| 8 | Kinetic development and evaluation of membrane sequencing batch reactor (MSBR) with mixed cultures photosynthetic bacteria for dairy wastewater treatment 显示文摘 | Jutamas K Worachat T Monthon T | 2010 | Journal of Environmental Management2010，91，5： | 1 |
| 9 | Anti-inflammatory and anti-oxidant effects of aloe vera in rats with non-alcoholic steatohepatitis显示文摘BACKGROUND Aloe vera exerts several biological activities,such as,anti-inflammatory,antioxidant,and antimicrobial effects.It was recently shown to reduce insulin resistance and triglyceride level.We hypothesized that aloe vera would have beneficial effects in alleviating non-alcoholic steatohepatitis(NASH)in rats.AIM To examine the therapeutic effects of aloe vera in NASH rats.METHODS All rats were randomly divided into 3 groups(n=6 in each group).Rats in the control group were fed ad libitum with a standard diet for 8 wk.Rats in the NASH group were fed ad libitum with a high-fat high-fructose diet(HFHFD)for 8 wk.Rats in the aloe vera group were fed ad libitum with a HFHFD and aloe vera in dimethylsulfoxide(50 mg/kg)by gavage daily for 8 wk.Liver samples were collected at the end of the treatment period.RESULTS Hepatic malondialdehyde(MDA)levels increased significantly in the NASH group as compared with the control group(377±77 nmol/mg vs 129±51 nmol/mg protein,respectively,P<0.001).Glutathione(GSH)levels were significantly lower in the NASH group than the control group(9±2 nmol/mg vs 24±8 nmol/mg protein,respectively,P=0.001).The expression of interleukin-18 (IL-18), nuclear factor-kappa β, and caspase-3 increased, while peroxisomeproliferator-activated receptor gamma decreased in the NASH group comparedwith the controls. Following aloe vera administration, MDA levels decreased (199± 35 nmol/mg protein) and GSH increased (18 ± 4 nmol/mg protein) markedly.Steatosis, hepatocyte ballooning, lobular inflammation and increased hepatocyteapoptosis were observed in the NASH group. Aloe vera treatment attenuatedthese changes in liver histology.CONCLUSIONAloe vera attenuated oxidative stress, hepatic inflammation and hepatocyteapoptosis, thus improving liver pathology in rats with NASH. | Naruemon Klaikeaw Jutamas Wongphoom Duangporn Werawatganon Maneerat Chayanupatkul Prasong Siriviriyakul | 2020 | World Journal of Hepatology2020，12，7： | 1 |
| 10 | Examining ecosystem(dis-)services on liver fluke infection in rural Northeast Thailand显示文摘Background The direct reliance of humans on and their interactions with freshwater ecosystems in the Lower Mekong Basin have given rise to parasitic infections,which is particularly prevalent in Northeast Thailand where raw fish consumption is practiced.This study examined the interactions between environments,ecosystem(dis-)services,human raw fish consumption habits,and raw fish dish sharing on liver fluke infection risk.Method Water fecal contents and the first intermediate snail host were sampled between June and September of 2019.One hundred twenty questionnaires were surveyed in two villages of different environmental surroundings,one next to a river and the other located inland,in Northeast Thailand.Multivariate regression analyses using linear mixed effect models assessed the influence of social,behavioral and perceptual factors on raw fish consumption frequency,willingness to avoid consumption and liver fluke infection status.Social network analysis compared the degree of raw fish dish sharing between the villages and assessed the probable influence of connections to fish procurement locations and sharing activities on liver fluke infection risk.Results High abundance of the first intermediate snail host and presence of fecal contamination in water could endanger both villages to ecosystem disservices of parasitic transmission.The river-side village relied more on provisioning ecosystem services than the inland village(29.7%vs.16.1%of villages)to consume raw fish as their main source of protein.Males in both villages(64.5 and 40.4 days/year for the respective villages)are also likely to consume koi pla and pla som,higher risk fish dishes,more frequently than females(4.1 and 4.3 days/year for the respective villages).The consumption habits of both villages were driven mostly by deriving cultural ecosystem services.Participation in raw fish dish sharing activities significantly reduced the odds of an individual being willing to avoid the consumption(Odds ratio=0.19).Network analysis suggested that river-side villagers had a more direct raw fish dish sharing interaction and they procured fish from multiple locations;these characteristics might potentially account for more liver fluke infected households in the village.Conclusion Villagers’raw fish consumption is driven by deriving cultural ecosystem services,and the geographic settings of the villages potentially affect villagers’fish procurement locations and infection risk.The findings underscore the linkages between villagers and their surrounding ecosystem environments as pertinent determinants for foodborne parasitic disease risk. | Yi-Chen Wang Andrea Law Jutamas Namsanor Paiboon Sithithaworn | 2023 | Infectious Diseases of Poverty2023，12，2： | 0 |
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