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| 1 | Effect of Glass Transition on Rates of Nonenzymatic Browning in Food System显示文摘 | Karmas E Buera M P Karel M | 1992 | Agric Food Chem1992，40，： | 1 |
| 2 | Chemical quality index of cannel tuna as determined by HPLC显示文摘 | M1ETZ J L KARMAS E | 1997 | Journal of Food Science1997，42，1： | 1 |
| 3 | Polyamine and histamine content of rockfish, salmon, lobster and shrimp as an indictor of decomposition显示文摘 | MIETZ J L KARMAS E | 1978 | Analytical Technology Biomedical Life Science1978，61，1： | 1 |
| 4 | Chemical quality index of cannel tuna as determined by HPLC显示文摘 | Mietz J L Karmas E | 1997 | Journal of Food Science1997，42，1： | 1 |
| 5 | Highdosein travenous methyl prednisolone pulse therapy versus oral prednisone for thyroid associated ophthalmopathy 显示文摘 | Kauppinen Makelin R Karma A Leinonen E | 2002 | Acta Ophthalmol Scand2002，80，： | 1 |
| 6 | Polyamine and histamine content of rockfish, salmon, lobster and shrimp as an indicator of decomposition显示文摘 | MIETZ J L KARMAS E | 1978 | Journal of the Association of Official Analytical Chemists1978，61，1： | 1 |
| 7 | High dose intravenous methyl prednisolone pulse therapy versus oral prednisone for thyroid-associated ophthalmopathy显示文摘 | Kauppinen-Makelin R Karma A Leinonen E | 2002 | Acta Ophthalmol Scand2002，80，3： | 1 |
| 8 | Modeling wave propagation in realistic heart geometries using the phase-field method 显示文摘 | Fenton F H Cherry E M Karma A Rappel W J | 2005 | Chaos2005，15，01： | 1 |
| 9 | High dose intravenous methylprednisolone pulse therapy versus oral prednisone for thyroid-associated ophthalrnopathy 显示文摘 | KAUPPINEN-MAKELIN R KARMA A LEINONEN E | 2002 | Acta Ophthalmol Scand2002，80，3： | 1 |
| 10 | Chemical quality index of cannel tuna as determined by HPLC显示文摘 | MIETZ J L KARMAS E | 1997 | Journal of Food Science1997，42，1： | 1 |
| 11 | High dose intravenous methylprednisolone pulse therapy versus oral prednisone for thyroid-associated ophthalmopathy 显示文摘 | Kauppinen-Makelin R Karma A Leinonen E | 2002 | Acta Ophthalmol Scand2002，80，： | 1 |
| 12 | High dose intravenous methylprednisolone pulse therapy versus oral prednisone for thyroid-associated ophthalmopathy显示文摘 | Kauppinen-Makelin R Karma A Leinonen E | 2002 | Acta Ophthalmol Scand2002，80，3： | 1 |
| 13 | Polyamine and histamine content of rockfish, salmon, lobster and shrimp as an indicator of decomposition显示文摘 | MIETZ J L KARMAS E | 1978 | Journal of the AOAC1978，61，1： | 1 |
| 14 | Chemical quality index of canned tuna as determined by high-pressure liquid chromatography 显示文摘 | Mieltz JL Karmas E | 1977 | Journal of Food Science1977，42，1： | 1 |
| 15 | Chemical quality index of canned tu- na as determined by high - pressure liquid chromatogra- phy显示文摘 | Mietz J L Karmas E | 1977 | Journal of Food Science1977，42，1： | 1 |
| 16 | High dose intravenous methylprednisolone pulse therapy versus oral prednisone for thyroid-aasociated ophthalmopathy显示文摘 | Kauppinen-Makelin R Karma A Leinonen E | 2002 | Acta Ophthalmol Scand2002，80，3： | 1 |
| 17 | Polyamine,histamine content of rockfish,salmon,lobster and shrimp as an indicator of decomposition显示文摘 | Miet J L Karmas E | 1977 | J Assoc Off Anal Chem1977，61，： | 1 |
| 18 | Polyamine and histamine content of rockfish, salmon, lobster and shrimp as an indicator of decomposition显示文摘 | MIETZ J L KARMAS E | 1978 | Journal of the Association of Official Analytical Chemists1978，61，1： | 1 |
| 19 | Chemical quality index of canned tuna as determined by high-pressure liquid chromatography显示文摘 | MIELTZ J L KARMAS E | 1977 | Journal of Food Science1977，42，： | 1 |
| 20 | Chemical quality index of canned tuna as determined by high-pressure liquid chromatography显示文摘 | MIELTZ J L KARMAS E | 1977 | Journal of Food Science1977，42，： | 1 |
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