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14篇 您的检索式:作者名="L Choisnard"
    题名 作者 年代 出处 被引量
1Biodistribution of intravenously administered amphiphilic β-cyclodextrin nanospheres显示文摘Geze A Chau L Tieu Choisnard L 2007Int J Pharm2007,344,12:1
2Optimization of the preparation of aqueous suspensions of waxy maize starch nanocrystals using a response surface methodology显示文摘Angellier H Choisnard L Molina-Boisseau S Ozil P Dufresne A 2004Biomacromolecules2004,,5:1
3Optimization of the preparation of aqueous suspensions of waxy maize starch Nanocrystals using a response surface methodology 显示文摘Angelller H Choisnard L Mdina - Boisseau S 2004Biomacromolecules2004,,5:1
4Optimization of the preparation of aqueous suspensions of waxy maize starch nanocrystals using a response surface methodology 显示文摘Angellier H Choisnard L Molina-Boisscau S 2004Biomacromolecules2004,5,:1
5Long-term shelf stability of amphiphilic β-cyclodextrin nanosphere suspensions monitored by dynamic light scattering and cryotransmission electron microscopy 显示文摘Ge'ze A Putaux J L Choisnard L 2004J Microencapsulation2004,21,:1
6Optimization of the preparation of aqueoussuspensions of waxy maize starch nanocrystals using a response surface methodology显示文摘Angellier H Choisnard L Molina-Boisseau S 2004Biomacromolecules2004,5,4:1
7Optimization of the preparation of aqueous suspen-sions of waxy maize starch nanocrystals using a re-sponse surface methodology显示文摘Angellier H Choisnard L Molina-Boisseau S 2004Biomacromolecules2004,5,4:1
8Kinetic study of the appearance of an antibacterial peptide in the course of bovine hemoglobin peptic hydrolysis显示文摘CHOISNARD L FROIDEVAUX R NEDJAR A N 2002Biotechnol Appl Biochem2002,36,:1
9Optimization of the preparation of aqueous suspensions of waxy maize starch nanocrystals using a response surface methodology 显示文摘ANGELLIER H CHOISNARD L BOISSEAU S M 2004Biomacromolecules2004,5,4:1
10Optimization of the preparation of aqueous suspensions of waxy maize starch nanocrystals using a response surface methodology 显示文摘Angellier H Choisnard L Boisseau S M ct al 2004Biomacromolecules2004,5,5:1
11Application of the method of the experimental design to the study of a processing of unshrinkableness of wool fibers显示文摘CHOISNARD L BIGAN M BLONDEAU D 2003Journal of Applied Polymer Science2003,,89:1
12Optimization of the preparation of aqueous suspensions of waxy maize starch nanocrystals using a response surface methodology显示文摘H Angellier L Choisnard S M Boisseau 2004Biomacromolecules2004,5,:1
13查看详情显示文摘H Angellier L Choisnard S Molina-Boisseau 0,,4:1
14查看详情显示文摘D Le Corre J Bras L Choisnard 0,,6:1
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