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9篇 您的检索式：作者名="M Pursch"

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		题名	作者	年代	出处	被引量
	1	C30 stationary phases for the analysis of food by liquid chromatography显示文摘	SANDER L C SHARPLESS K E PURSCH M	2000	Journal of Chromatography A2000，880，：	1
	2	Increased expression of the blood group-related Lewis y antigen on synovial fluid granulocytes of patients with arthritic joint diseases显示文摘	Palfi G Pursch E	2001	Rheumatology2001，40，9：	1
	3	Shape Selectivity for Constrained Solutes in Reversed-Phase Liquid Chromatography显示文摘	L C Sander M Pursch	1999	Anal Chem1999，71，：	1
	4	C30 Stationary phases for the analysis of food by liquid chromatography显示文摘	SANDER L C SHARPLESS K E PURSCH M	2000	Journal of Chromatography A2000，880，1：	1
	5	Influence of enzyme-inducing antiepileptic drugs on trough level of imatinib in glioblastoma patients显示文摘	Pursche S Schleyer E Von Bonin M	2008	Curr Clin Pharmacol2008，3，3：	1
	6	Increased expression of the blood group- related Lewis Y antigen on synovial fluid granulocytes of patients with arthritic joint diseases 显示文摘	Dettke M Palfi G Pursch E	2001	Rheumatology (Oxford)2001，40，9：	1
	7	Shape selectivity of C30 phases for RP-HPLC separation of tocopherol isomers and correlation with MAS NMR data from suspended stationary phases显示文摘	Strohschein S Pursch M Lubda D	1998	Anal Chem1998，70，1：	1
	8	C30 Stationary phases for the analysis of food by liquid chromatography显示文摘	L C Sander K E Sharpless M Pursch	2000	Journal of chromatography A2000，880，：	1
	9	Hyphenation of high performance liquid chromatography with nuclear magnetic resonance spectroscopy for the characterization of b-carotene isomers employing a C30 stationary phase显示文摘	STROHSCHEIN S PURSCH M ALBERT K	1999	J Pharm Biomed Anal1999，21，：	1

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