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32篇 您的检索式:作者名="Meda V"
    题名 作者 年代 出处 被引量
1Supercritical CO2 extraction of fatty oil from flaxseed and comparison with screw press expression and solvent extraction processes显示文摘Pradhan R C Meda V Rout P K 2010Journal of Food Engineering2010,98,4:1
2A lack of o- varian function increases neuroinflammation in aged mice 显示文摘Benedusi V Meda C DellaTorre S 2012Endocrinology2012,153,6:1
3Resistant starch: a review of analytical protocols for determining resistant starch and of factors affecting the resistant starch content of foods 显示文摘Perera A Meda V Tyler R T 2010Food Research International2010,43,5:1
4Sea buckthorn berries:a potential source of valuable nutrients for nutraceuticals and cosmoceuticals显示文摘BALL M MEDA V NAIK S N SATYA S 0,,07:1
5Diffusion tensor imaging in schizophrenia: relationship to symptoms显示文摘Skelly LR Calhoun V Meda SA 2008Schizophr Res2008,98,13:1
6Clavicular hook piate for lateralend fractures : a prospective study 显示文摘Meda P V Machani B Sinopidis C 2006In- jury2006,37,3:1
7Supercritical CO2 extraction of fatty oil from flaxseed and eompmison with screw press expression and solvent extraction processes显示文摘Pradhan RC Meda V Rout PK 2010Journal of Food Engineering2010,98,4:1
8Clavicular hook plate for lateral end fractures: a prospective study 显示文摘Meda P V Machani B Sinopidis C 2006Injury2006,37,3:1
9Synthesis,characterization and comparison of antimicrobial activity of PEG/TritonX-100 capped silver nanoparticles on collagen scaffold显示文摘Mandal A Meda V Zhang WJ 2012Colloids Surf B Biointerfaces2012,90,:1
10Optimization of microwave-vacuum drying pa- rameters of Saskatoon berries using response surface methodology 显示文摘Mitra P Meda V 2009Dry Technology2009,27,10:1
11Optimization of microwave - vacuumdrying parameters of Saskatoon berries using responsesurface methodology 显示文摘Mitra P Meda V 2009Dry Technology2009,27,:1
12A lack of ovarian function increases neuroinflammation in aged mice 显示文摘Benedusi V Meda C Della Torre S 2012Endocrinology2012,153,6:1
13Resistant starch :A review of analytical protocols for determining resis tant starch and of factors affecting the resistant starch content of foods 显示文摘Perera A Meda V Tyler R T 2010Food Research Interna tional2010,43,:1
14Efficient anodically grown WO3 for photoelectrochemical water splitting显示文摘CARAMORI S CRISTINO V MEDA L 2012Energy Procedia2012,22,:1
15Resistant starch: a review of analytical protocols for determining resistant starch and of factors affecting the resistant starch content of foods 显示文摘Perera A Meda V Tyler R T 2010Food Research International2010,43,5:1
16A review of analytical protocols for determining resistant starch and of factors affecting the resistant starch content of foods显示文摘Perera A Meda V Tyller R T 2010Food Research Intemtational2010,43,:1
17Drying kinetics and quality characteristics of microwave-vacuum dried Saskatoon ber- ries 显示文摘Meda V Gupta M Opoku A 2008Journal of Microwave Power and Electromagnet- ic Energy2008,42,4:1
18Clavicular hook plate for lateral end fractures: a prospeetive study 显示文摘MEDA P V MACHANI B SINOPIDIS C 2006Injury2006,37,3:1
19Dif-ferent mechanisms preclude mutant CLDN14 proteins from form-ing tight junctions in vitro显示文摘Wat-tenhofer M Reymond A Falciola V Charollais A Caille D Borel C Lyle R Estivill X Petersen MB Meda P Antonarakis SE 0,,:1
20Clavicular hook plate for lateral end fractures:a prospective study显示文摘Meda P V Machani B Sinopidis C 2006Injury2006,37,:1
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