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	题名	作者	年代	出处	被引量
1	Outcome of HCV/HIV‐Coinfected Liver Transplant Recipients: A Prospective and Multicenter Cohort Study显示文摘	J. M. Miro M. Montejo L. Castells A. Rafecas S. Moreno F. Agüero M. Abradelo P. Miralles J. Torre‐Cisneros J. D. Pedreira E. Cordero G. de la Rosa B. Moyano A. Moreno I. Perez A. Rimola	2012	American Journal of Transplantation2012，，7：	2
2	Liquid chromatography multi-stage mass spectrometry for the analysis of 5-hydroxymethylfurfural in foods显示文摘	ERIKA T MOYANO E SANTOS F J	2008	Journal of Chromatography A2008，1185，2：	1
3	Two bZIP pro- teins from Antirrhinum flowers preferentially bind a hybrid C - box/ G - box motif and help to define a new sub - family of bZIP tran- scription factors显示文摘	Martinez - Garcia J F Moyano E Alcocer M J	1998	Plant J1998，13，4：	1
4	Aroma compounds as markers of the changes in sherry wines subjected to biological ageing显示文摘	MORENO J A ZEA L MOYANO L	2005	Food Control2005，，：	1
5	On-line ion-pair solid-phase extraction liquid chromatography mass spectrometry for the analysis of quaternary ammonium herbicides显示文摘	R Castro E Moyano M T Galceran	2000	Journal of Chromatography A2000，869，：	1
6	Cloning,molecular characterization and expression pattern of a strawberry ripening-specific cDNA with sequence homology to pectate lyase from higher plants显示文摘	MEDINA-ESCOBAR N CARDENAS J MOYANO E CABALLEROJ L MUNOZ-BLANCO J	1997	Plant Mol Biol1997，34，6：	1
7	Organizational determinants ofinformation technology adoption and implementation inSMEs:The case of family and cooperative firms显示文摘	BRUQUE S MOYANO J	2007	Techno-vation2007，27，5：	1
8	Comparative study between two strawberry pyruvatedecarboxylase genes along fruit development and ripping,post-harvest and stress conditions 显示文摘	Moyano E Encinas-Villarejo S Lopez-Raez J A	2004	Plant Sci2004，166，：	1
9	Liquid chromatography multi-stage mass spectrometry for the analysis of 5-hydroxymethylfurfural in foods显示文摘	Erika Teixidó Encarnación Moyano F. Javier Santos M. Teresa Galceran	2008	Journal of Chromatography A2008，，1：	1
10	Discrimination of thearoma fraction of Sherry wines obtained by oxidative and biologicalageing显示文摘	ZEA L MOYANO L MORENO J	2001	Food Chemistry2001，75，1：	1
11	The effectiveness of grafting to improve salt tolerance in tomato when an 'excluder' genotype is used as scion显示文摘	Martinez-Rodriguez M M Estan M T Moyano E Garcia- Abellan J O Flores F B Campos J F A1-Azzawi M J Flowers T J Bolarin M C	2008	Environmental & Experimental Botany2008，63，1：	1
12	Characterization of digestive enzyme activity during larval development of gilthead seabream(Sparus aurata)显示文摘	Moyano FJ Díaz M Alarcón FJ	1996	Fish Physiol Biochem1996，15，2：	1
13	Field amplified sample injection - capillary electrophoresis - tandem mass spectrometry for the analysis of acrylamide in foodstuffs显示文摘	Bermudo E Nunez O Moyano E Puignou L Galceran MT	2007	Journal of Chromatography A2007，，1159：	1
14	Formation and stability of heterocyclic amines in a meat flavour model system: effects of temperature, time and precursors 显示文摘	Bordas M Moyano E Ptfignou L	2004	Journal of Chromatography B2004，802，：	1
15	Nitrogen control of developmental phase transitions in Arabidopsis thaliana显示文摘	Vidal E A Moyano T C Canales J	2014	Journal of Experimental Botany2014，65，19：	1
16	Oil uptake and texture development in fried potato slices 显示文摘	Pedreschi Fan Moyano Pert	2005	Journal of Food Engineering2005，70，4：	1
17	Solid-phase extraction and sample stacking-capillary electrophoresis for the determina- tion of quaternary ammonium herbicides in drinking wate显示文摘	Nufiez O Moyano E Galceran MT	2002	J Chromatogr A2002，946，12：	1
18	Salicylaldehyde schiff bases derived from 2-ferrocenyl-2-amino alcohols, part 1:new chiral ligands for the titanium-catalyzed enantioselective cyanation of aldehydes 显示文摘	MORENO R M ROSOL M MOYANO A	2006	Tetrahedron : Asymmetry2006，17，7：	1
19	Discrimination of the aroma fraction of Sherry wines obtained by oxidative and biological ageing显示文摘	LUIS ZEA LOURDES MOYANO JUAN MORENO	2001	Food Chemistry2001，，75：	1
20	Assessment of the effect of plant inhibitors on digestive proteases of nile tilapia using in vitro assays 显示文摘	EI-Sayed A F M Nmartinez I Moyano F J	2000	Aquac Int2000，8，：	1

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