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7篇 您的检索式:作者名="Nithiya"
    题名 作者 年代 出处 被引量
1Effect of chitosan/methyl cellulose films on microbial and quality characteristics of fresh-cut cantaloupe and pineapple显示文摘Jurmkwan Sangsuwan Nithiya Rattanapanone Pornchai Rachtanapun 2008Postharvest Biology and Technology2008,,3:1
2Changes in organic acid contents and related metabolic enzyme activities at different stages of growth of two tangerine cultivars显示文摘Worawaran Roongruangsri Nithiya Rattanapanone Noppol Leksawasdi 2012Journal of Agricultural Science2012,4,1:1
3Ethanol vapor and saprophytic yeast treatments reduce decay and maintain quality of intact and fresh-cut sweet cherries显示文摘Jinhe Bai Anne Plotto Robert Spotts Nithiya Rattanapanone 2011Postharvest Biology and Technology2011,,2:1
4Effectof chitosan/methyl cellulose films on microbial and quality characteristics of fresh-cut canta- loupe and pineapple 显示文摘Jurmkwan Sangsuwan Nithiya Rattanapanone Porn- chaiRachtanapun 2008Postharvest Biology and Tech- nology2008,49,:1
5Quality and microbial changes of fresh-cut mango cubes held in controlled atmosphere显示文摘Nithiya R Yuen L Tianxia W 2001HortScience2001,36,:1
6Quality and microbial changes of fresh-cut mango cubes held in controlled atmosphere 显示文摘Nithiya R Yuen L Tianxia W 2001HortScience2001,36,:1
7The Effect of Processing Variables on Antioxidative Capacity of Mangosteen Peel (Garcinia mangostana L.) Extract显示文摘Prasong Siriwongwilaichat Wilaiwan Angnanon Nithiya Rattanapanone 2012Journal of Agricultural Science and Technology(A)2012,2,4:0
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