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17篇 您的检索式:作者名="ODDOU J"
    题名 作者 年代 出处 被引量
1Toward a comprehensive model of international adjustment:an integration o multiple theoretical perspectives显示文摘Black J S Mendenhal M Oddou G 1991Academy of Management Review1991,16,2:1
2Repatriating knowl- edge : Variables influencing the ' transfer' process 显示文摘ODDOU G R OSLAND J S BLAKENEY R 2009Journal of International Business Studies2009,,40:1
3Toward a comprehensive model of international adjust- ment: An integration of multiple theoretical per- spectives 显示文摘Black J S Mendenhall M & Oddou G 1991Academy of Management Review1991,16,2:1
4Modeling of large bone implant culture in a perfusion bioreactor显示文摘Pierre J David B Oudina K Petite H Ribreau C Oddou C 2006J Biomech2006,39,1:1
5The effects of HR policies and repatriate selfadjustment on global competency transfer 显示文摘Furuya N Stevens M J Oddou G Bird A & Mendenhall M E 2007Asia Pacific Journal of Human Resources2007,45,1:1
6Improvement of ferulic acid bioconversion intovanillin by use of high-density cultures ofPycnoporus cinnabarinus显示文摘Oddou J Stentelaire C Lesage-Meessen L 1999Applied Microbiologyand Biotechnology1999,53,1:1
7Managing the learning and transfer of global manage- ment competence: Antecedents and outcomes of Japanese repatriation effectiveness 显示文摘Furnya Michael J Stevens Allan Bird Gary Oddou Mark Mendenhall 2009Journal of International Business Stud-ies2009,40,:1
8Design of fungal bioprocess tbr vanillin production from vanillic acid at scalable level by Pycnoporus cinnabarinus显示文摘STENTELAIRE C LESAGE-MEESSEN L ODDOU J 2000J Biosci Bioeng2000,89,3:1
9Engineered bone culture in a perfusion bioreactor: a 2D computational study of stationary mass and momentum transport 显示文摘Pierre J Oddou C 2007Comput Methods Biomech Biomed Engin2007,10,42:1
10Improve- ment of ferulic acid bioconversion into vanillin by use of high-density cultures of Pycnoporus cinnabarinus 显示文摘Oddou J Stentelaire C Lesage-Meessen L 1999Ap- plied Microbiology and Biotechnology1999,53,1:1
11Repatriates as a Source of Competitive Advantage: How to Manage Knowledge Transfer 显示文摘ODDOU G SZKUDLAREK B OSLAND J S 2013Organiza- tional Dynamics2013,42,4:1
12Design of a fungal bioprocess for vanillin production from vanillic acid at scalable level by Pycnoporus cinnabarinus显示文摘STENTELAIRE C LESAGE-MEESSEN L ODDOU J 2000J Biosci Bioeng2000,89,3:1
13Repatriating knowledge: Variables influencing the 'transfer' process 显示文摘Oddou G Osland J S Blakeney R N 2009Journal of In- ternational Business Studies2009,40,2:1
14To- ward a Comprehensive Model of International Adjust- ment: An Integration of Multiple Theoretical Per- spectives 显示文摘BLACK J S MENDENHALL M ODDOU G 1991Academy of Management Review1991,16,2:1
15Design of a fungal bioprocess for vanillin production from vanillic acid at scalable level by Pycnoporus cinnabarinus显示文摘 Laurence LM Oddou J 2000J of Biosci and Bioengineering2000,89,3:1
16Improvement of ferulic acid bioconversion into vanillin by use of high-density cultures of Pycnoporus cinnabarinus显示文摘Oddou J Stentelaire C Lesage-Meessen L 1999Appl Mierobiol Biltechnol1999,53,:1
17Design of a Fungal Bioprocess for Vanillin Production from Vanillic Acid at Scalable Level by Pycnoporus cinnabarinus显示文摘Stentelaire C Lesage-meessen L Oddou J 2000Journal of bioscience and bio- engineering2000,89,3:1
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