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13篇 您的检索式:作者名="Olynk"
    题名 作者 年代 出处 被引量
1Welfare and Market Impacts of Food Safety Measures in China: Results from Urban Consumers' Valuation of Product Attributes显示文摘This study provides an economics assessment of various food safety measures in China. A choice experiment approach is used to elicit Chinese consumer preferences for various food safety attributes using data from a 2008 urban consumer survey. An alternative welfare calculation is used to model aggregate market impacts of select food safety measures. Our results show that the largest welfare gains are found in the current government-run certification program. The implementation of a third-party certification system, a traceability network and a product label would generate significant value and would help reduce current system inefficiencies in China. This study builds on previous research and provides an alternative approach for calculating consumer valuation of safety and quality attributes that can be used to estimate aggregate economic and welfare impacts.David L. Ortega H. Holly Wang Nicole J. Olynk Widmar 2014Journal of Integrative Agriculture2014,13,6:2
2Consumer Willingness to Pay for Livestock Credence Attribute Claim Verification 显示文摘Olynk N J Tonsor G T Wolf C A 2010Journal of Agricultural and Resource Economics2010,35,2:1
3Chinese Consumers' Demand for Food Safety Attributes: A Push for Government and Industry Regulations 显示文摘Ortega D L Wang H H Olynk N J 2012American Journal of Agricultural Economics2012,,2:1
4Modeling Heterogeneity in Consumer Preferences for Select Food Safety Attributes in China显示文摘Ortega D L Wang H H Wu L Olynk N J 2011Food Policy2011,36,2:1
5Chinese producer behavior: Aquaculture farmers in southern China显示文摘Ortega D L Wang H H Olynk Widmar N J 2014China Economic Review2014,28,2:1
6Modeling heterogeneity in consumer preferences for select food safety attributes in China显示文摘David L. Ortega H. Holly Wang Laping Wu Nicole J. Olynk 2010Food Policy2010,,2:1
7Modeling heterogeneity in consumer preferences for select food safety attributes in China显示文摘David L. Ortega H. Holly Wang Laping Wu Nicole J. Olynk 2010Food Policy2010,,2:1
8Modeling heterogeneity in consumer preferences for select food safety attributes in China 显示文摘Ortega D L Wang H H Wu L Olynk N J 2011Food Policy2011,36,2:1
9Chinese Consumers' Demand for Food Safety Attributes:A Push for Government and Industry Regulations显示文摘Ortega D L Wang H H Olynk N J 2012American Journal of Agricultural Economics2012,94,2:1
10Consumer Willingness to Pay for Livestock Credence Attribute Claim Verification显示文摘OLYNK N TONSOR G WOLF C 2010Journal of Agricultural and Resource Economics2010,35,2:1
11Consumer Preferences for Animal Welfare Attributes: the Case of Gestation Crates显示文摘TONSOR G T OLYNK N WOLF C 2009Journal of Agricultural and Applied Economics2009,41,3:1
12Chi- nese consumers' demand for food safety attributes : a push for government and industry regulations 显示文摘Ortega D L Wang H H Olynk N J 2012American Journal of Agricultural Economics2012,94,2:1
13Verifying Credence Attributes in Livestock Production显示文摘Olynk N J Tonsor G T Wolf C A 2010Journal of Agricultural and Applied Economics2010,42,3:1
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