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9篇 您的检索式：作者名="PICCAGLIA"

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		题名	作者	年代	出处	被引量
	1	Lutein and lutein ester content indifferent types of Tagetes patula and Terecta显示文摘	Piccaglia R Marotti M	1998	Industrial Cropsand Products1998，，8：	1
	2	erecta 显示文摘	Roberta Piccaglia Mauro Marotti Siliva Grandi Lutein and lutein ester content in different types of Tagetes patula and T	1998	Industrial crops and products1998，，8：	1
	3	Characterization and yield evaluation of essential oils from different tagetes species显示文摘	Marotti M Piccaglia R Biavati B	2004	Journal of Essential Oil Research2004，16，5：	1
	4	Thiophene occurrence in different tagetes species:agricultural biomasses as sources of biocidal substances显示文摘	MAROTTI I MAROTTI M PICCAGLIA R		0，，：	1
	5	Im- pedance measurements to study the antimicrobial ac- tivity of essential oils from Lamiacea and Compositae 显示文摘	MAR1NO M PICCAGLIA R GIOVANELLI E	2001	International Journal of Food Microbiology2001，67，：	1
	6	The influence of distillation conitions on the essential oil composition of three vareties of Foeniculum vulgare Mill显示文摘	Piccaglia R	1992	Journal of Essential Oil Research1992，4，：	1
	7	Effects of harvesting date and climate on the flavonoid and carotenoid contents of marigold 显示文摘	Piccaglia R Marott Mi Chiavari G	1997	Flavour and Fragrance Journal1997，12，85：	1
	8	ereeta 显示文摘	Roberta Piccaglia Mauro Marotti Siliva Grandi Lutein and Lutein Ester content in Different Types of Tagetes Patula and T	1998	Industrial Crops and Products1998，8，：	1
	9	Aromatic plants: A World of flavouring compounds 显示文摘	Piccaglia R	1998	Agro Food Ind Hi-Techn1998，9，3：	1

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