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    题名 作者 年代 出处 被引量
1Power management unit chip design for automobile active-matrix organic light-emitting diode display module显示文摘A power management unit (PMU) chip supplying dual panel supply voltage, which has a low electro-magnetic interference (EMI) characteristic and is favorable for miniaturization, is designed. A two-phase charge pump circuit using external pumping capacitor increases its pumping current and works out the charge-loss problem by using bulk-potential biasing circuit. A low-power start-up circuit is also proposed to reduce the power consumption of the band-gap reference voltage generator. And the ring oscillator used in the ELVSS power circuit is designed with logic devices by supplying the logic power supply to reduce the layout area. The PMU chip is designed with MagnaChip’s 0.25 μm high-voltage process. The driving currents of ELVDD and ELVSS are more than 50 mA when a SPICE simulation is done.KIM J H PARK J H KIM J H CAO T V LEE T Y BAN H J YANG K KIM H G HA P B KIM Y H 2009Journal of Central South University2009,16,4:4
2Free radical scavenging activities of different deacetylated chitosans using an ESR spectrometer显示文摘Park P J Je J Y Kim S W 2004Carbohydrate Polymer2004,55,:1
3Potential application of waste activated bleaching earth on the production of fatty acid alkyl esters using Candida cylindracea lipase in organic solvent system 显示文摘LARA P V PARK E Y 2004Enzyme Microb Tech2004,34,34:1
4Abscisic acid inhibits type 2C protein phosphatases via the PYR/ PYL family of START proteins显示文摘PARK S Y FUNG P NISHIMURA N JENSEN D R FFUJII ZHAO Y LUMBA S SANTIAGO J RODRIGUES A CHOW T F 2009Science2009,324,:1
5Purification and characterization of an antioxidative peptide from enzymatic hydrolysate of yellow fin sole frame protein显示文摘Park S Y Jung P J Kim S K 2004European Food Research and Technology2004,219,:1
6Functional properties of proteolytic enzyme modified soy protein isolate显示文摘Kim S Y Park P S W Rhee K C 1990Journal of Agricultural and Food Chemistry1990,38,3:1
7Lipopolysaccharideinducible nitric oxide synthase expression by dibenzylbutyrolactone lignans through inhibition of I-κBα phosphorylation and of p65 nuclear translocation in macrophages 显示文摘Cho M K Park J W Jang Y P 2002Int Immunopharmacol2002,67,6:1
8Modeling browsing behavior at multi- pie Websites 显示文摘PARK Y H FADER P S 2004Marketing Science2004,23,3:1
9Development of a carbon sheet electrode for electrosorption desalination 显示文摘Park K K Lee J B Park P Y 2007Desalination2007,206,:1
10A study on thermal characteristic analysis and shape optimization of a ventilated disc显示文摘JUNG S P KIM Y G PARK T W 0,,01:1
11Effect of green density on the subsequent densifieation and growth of ultrafine SnO2 powder during isoehronal sintering 显示文摘Ahn J P Park J K Huh M Y 1997Am Ceram Soc1997,80,:1
12The expression of functional LPS receptor proteins CD14 and toll-like receptor 4 in human corneal cells 显示文摘Song P I Abraham T A Park Y 2001Ophthalmology & Visual2001,42,12:1
13Potential application of waste activated bleaching earth on the production of fatty acid alkyl esters using Candida cylindracea lipase in organic solvent system显示文摘LARA P V PARK E Y 2004Enzyme and Microbial Technology2004,34,34:1
14The effects of high pressure and various binders on the physico-chemical properties of restructured pork meat 显示文摘HONG G P PARK S H KIM J Y 2006Asian-Australasian Journal of Animal Sciences2006,19,10:1
15Electron-phonon scattering in metallic single-walled carbon nanotubes 显示文摘Park J Y Rosenblatt S McEuen P L 2004Nano Letter2004,4,:1
16In vitro reconstitution of an abscisic acid signalling pathway显示文摘FUJII H CHINNUSAMY V RODRIGUES A RUBIO S AATONI R PARK S Y CUTLER S R SHEEN J ROTRIGUES P L ZHU J K 2009Nature2009,462,:1
17Delay dependent robust stabilization of uncertain state delayed systems显示文摘Moon Y M Park P Kwon W H 2001Int J of Control2001,74,14:1
18Effect of calcium powder addition on the quality characteristics of Kimchi 显示文摘Park W P Park K D Cheong Y J 2002Journal of Korean Society of Food Science and Nutrition2002,31,:1
19Pathogen reduction and quality of lettuce treated with electrolyzed oxidizing and acidified chlorinated water显示文摘C-M Park Y C Hung M P Doyle 2001J Food Science2001,66,9:1
20Antioxidant activity ofa peptide isolated from alaska pollack (Theragra chalcogramma) frame protein hydrolysate 显示文摘JE J Y PARK P J KIM S K 2005Food Res Int2005,38,1:1
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