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14篇 您的检索式:作者名="Patria A"
    题名 作者 年代 出处 被引量
1Adaptive load shedding of the power system based on neural network 显示文摘Purnomo M H Patria C A Purwanto E 2002Computers Communications Control Power Engineering2002,2002,3:1
2Saint-venant end effects for plane deformations of linear piezoelectric solids 显示文摘Borrelli A Horgan C O Patria M C 2006International Journal of Solids and Structures2006,43,:1
3Saint-venant end effects in anti-plane shear for classes of linear piezoelectric materials 显示文摘Borrelli A Horgan C O Patria M C 2001Journal of Elasticity2001,64,:1
4End effects for pre-stressed and pre-polarized piezoelectric solids in anti-plane shear 显示文摘Borrelli A Horgan C O Patria M C 2003Zeitschrift fur Angewandte Mathematik und Physik (ZAMP)2003,54,:1
5Exponential decay of end effects in anti-plane shear for functionally graded piezoelectric materials 显示文摘Borrelli A Horgan C O Patria M C 2004Proceedings of the Royal Society of London Series A2004,460,:1
6Saint-Venant's principle for anti-plane shear deformations of linear piezoelectric materials显示文摘Borrelli A Horgan C O Patria M C 2002SIAM Journal on Applied Mathematics2002,62,:1
7End effects for pre-stressed and pre-polarized piezoelectric solids in anti-plane shear显示文摘Borrelli A Horgan C O Patria M C 2003Zeitschrift fur Angewandte Mathematik und Physik (ZAMP)2003,54,:1
8Exponential decay of end effects in anti-plane shear for functionally graded piezoelectric materials显示文摘Borrelli A Horgan C O Patria M C 2004Proceedings of the Royal Society of London Series A2004,460,:1
9Influence of amylose content on the viscous behavior of low hydrated moltenstarches显示文摘Della Valle G Colonna P Patria A 1996JRheology1996,40,3:1
10Mechanostructure and composition of highly reproducible decellularized liver matrices 显示文摘Mattei G Di Patria V Tirella A 2014Acta Biomater2014,10,2:1
11Relationsbetween rheological properties of molten starches and theirexpansion behaviour in extrusion 显示文摘Della Valle G Vergnes B Colonna P Patria A 1997Journal of Food Engi-neering1997,31,:1
12Relations betweenrheological properties of molten starches and their expansion behaviour in extrusion 显示文摘Della Valle G Vergnes B Colonna P Patria A 1997Journal of Food Engineering1997,31,:1
13Theory and practice in vocabulary learning and instruction显示文摘Herman Patria A Dole Janice 1988The Elementary School Journal1988,89,1:1
14Influ - ence of amylose content on the viscous behavior of low hydrated molten starches 显示文摘Della Valle G Colonna P Patria A 1996Journal of Rheology1996,40,3:1
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