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37篇 您的检索式:作者名="Pindur A"
    题名 作者 年代 出处 被引量
1Influence of low and medium molecular weight hydroxyethyi starch on platelets during a long-term hemodilution显示文摘Treib J Haass A Pindur G 1996Arzneim Forsch/Drug Res1996,46,:1
2The effect of skin disinfection materials on reducing blood culture contamination显示文摘Schifman RB Pindur A 1993Am J Clin Pathol1993,99,5:1
3Bleeding complications can be avoided using hydroxyethyl starch with a low MV in vivo显示文摘Treib J Haass A Pindur G 1997Intensive Care Medicine1997,78,3:1
4Increased haemorrhagic risk after repeated infusion of highly substituted medium molecular weight hydroxyethyl starch 显示文摘Treib J Haass A Pindur G 1997Atzneimittelforschung1997,47,1:1
5Increased hemorrhagic risk after repeated infusion of highly substituted medium molecular weight hydroxyethl starch显示文摘Trib J Hass A Pindur G 1997Arzneim Forsch/Drug Res1997,46,:1
6All medium starches are not the same: influence of the degree of hydroxyethyl substitution of hydroxyethyl starch on plasma volume, hemorrheologic conditions,and coagulation显示文摘Treib J Haass A Pindur G ct al 1996Transfusion1996,36,5:1
7Coagulation disorders caused by hydroxyethyl starch显示文摘Treib J Haass A Pindur G 1997Thromb Haemost1997,78,:1
8Coagulation disorders caused by hydroxyethyl starch 显示文摘Treib J Haass A Pindur G 1997Thromb Haemost1997,78,3:1
9All medium starches are not the same: influence of the degree of hydroxyethyl subst: tution of hydroryethyl starch on plasma volume, hemorrheologic conditions, and coagulation 显示文摘 Haass A Pindur G 1996Transfusion1996,36,5:1
10Influence of the C2/C6 hydroxyethylation ratio of hydroxyethyl starch (HES) on hemorheology, coagulation and elimination kinetics 显示文摘 Haass A Pindur G 1995Thromb Haemost1995,74,6:1
11Influence of the C2/C6 hydroxyethylation ratio of hydroxyethyl starch on hemorheolo- gy, coagulation and elimination kinetics显示文摘Treib J Haass A Pindur G 1995Thromb Haemost1995,74,6:1
12All medium starches are not the same , influence of the degree of hudroxyethyl suhstitution of hydroryethyl starch on plasma volume , hemorrheologic condi tions, and coagulation显示文摘Treib J Haass A Pindur G 1996Transfu1996,36,5:1
13Influence of intravascular molecular weight of hydroxyethyl starch on platelets 显示文摘Treib J Haass A Pindur G 1996Eur J Haematol1996,56,:1
14All medium starches are not the same: influence of the degree of hydroxyethyl substitution of hydroxyethyl starch on plasma volume, hemorrheologic condi :ions, and coagulation显示文摘Treib J Haass A Pindur G 1996Transfusion1996,36,5:1
15Increased hemorrhagic risk after repeated infusion of highly substituted medium molecular weight hydroxyethyl starch显示文摘Treib J Haass A Pindur G 1997Arzneim Forsch/Drug Res1997,47,1:1
16A more differentiated classification of hydroxyethyl starch is nessessary显示文摘Treib J Haass A Pindur G 1997Intens Care Med1997,23,6:1
17Coagulation disorders caused by hydroxyethyl starch显示文摘Treib J Haass A Pindur G 1997Thromb Haemost1997,78,3:1
18All medium starches are not the same:influence of the degree of hydroxyethyl substitution of hydroryethyl starch on plasma volume,hemorrheologic conditions,and coagulation显示文摘Treib J Haass A Pindur G 1996Transfusion1996,36,:1
19Coagulation disorders caused by hydroxyethyl starch显示文摘Treib J Haass A Pindur G 1997Thromb Haemost1997,78,:1
20A1l medium starches are not the same:influence of the de~ee of hydroexethyl substitution of hydroyethyl starch on plasma volume,2 hemorrheologic conditions,and coagulation显示文摘Treib J Haass A Pindur G et a1 1996Transtusion1996,36,:1
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