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78篇 您的检索式：作者名="Popkin B"

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	题名	作者	年代	出处	被引量
1	Weight gain and its predictors in Chinese adults 显示文摘	BELL A C GE K POPKIN B M	2001	Int J Obsity2001，25，：	1
2	Cohort Profile: The China health and nutrition survey : monitoring and understanding socio-eco- uomic and health change in China, 1989-2011 显示文摘	POPKIN B M DU S ZHAI F	2010	Int J Epidemiol2010，39，6：	1
3	Diet quality index: capturing a multidimensional behavior 显示文摘	PATTERSON R E HAINES P S POPKIN B M	1994	J Am Diet Assoc1994，94，1：	1
4	The Demand forPrimary Health Care Services in the Bicol Region of thePhilippines 显示文摘	Akin J Griffin C Guilkey D Popkin B	1986	Economic Development and CulturalChange1986，34，4：	1
5	The diet quality index revised: a measurement instrument for populations显示文摘	HAINES P S SIEGA- RIZ A M POPKIN B M	1999	J Am Diet Assoc1999，99，6：	1
6	Synthesis and implications: China's nutrition transition in the context of changes across other low- and middle-income countries 显示文摘	Popkin B M	2014	Obes Rev2014，15，1：	1
7	Understanding the nutrition transition:mea-suring rapid dietary changes in transitional countries显示文摘	Popkin BM Lu B	2002	PublicHealth Nutrition2002，，12：	1
8	Adolescent physicalactivity and sedentary behavior ; Patterning and long - termmaintenance显示文摘	NelsonM C Gordon L P Popkin B M	2005	American Journal of Preventive Medicine2005，，：	1
9	Tracking of body mass index from childhood to adolescence: a 6-y follow-up study in China 显示文摘	WANG Y GE K POPKIN B M	2000	Am J Clin Nutr2000，72，：	1
10	Time use and physical activity: a shift away from movement across the globe显示文摘	Ng S W Popkin B M	2012	Obes Rev2012，13，8：	1
11	Determinants of adolescents'phyaical activity and inactivity patterns 显示文摘	Gordon - Larsen P McMurmy R G Popkin B M	2000	Pediat- rics2000，，6：	1
12	Built and Social Environments Associations with Adolescent Overweight and Activity显示文摘	Nelson M C Gordon-Larsen P Song Y Popkin B M	2006	American Journal of Preventive Medicine2006，31，2：	1
13	Global nutrition transition and the pandemic of obesity in developing countries 显示文摘	POPKIN B M ADAIR L S NG S W	2012	Nutr Rev2012，70，1：	1
14	A new proposed guidance system for beverage consumption in the United States 显示文摘	POPKIN B M ARMSTRONG L E BRAY G M	2006	Am J Clin Nutr2006，83，3：	1
15	The nutrition transition: worldwide obesity dynamics and their determinants 显示文摘	POPKIN B M GORDON-LARSEN P	2004	Int J Obes Relat Metab Disord2004，28，3：	1
16	Sugar-sweet- ened beverages and risk of metabolic syndrome and type 2 di- abetes: a meta-analysis显示文摘	MALIK V S POPKIN B M BRAY G A	2010	Diabetes Care2010，33，11：	1
17	Diet quality in- dex : capturing a multidimensional behavior 显示文摘	Patterson R E Haines P S Popkin B M	1994	Journal of the American Dietetic Association1994，94，1：	1
18	Commentary:Understanding the Epidemiology of Overweight and Obesity-a Real Global Public Health Concern显示文摘	Kim S Popkin B M		0，，01：	1
19	Global nutrition transition and the pandemic of obesity in developing countries显示文摘	POPKIN B M ADAIR L S NG S W	2012	Nutr Rev2012，70，：	1
20	Who is leading the change?: US dietary quality comparison between 1965 and 1996 显示文摘	Popkin B M	2003	American Journal of Preventive Medicine2003，25，1：	1

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