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16篇 您的检索式:作者名="Ranjit C"
    题名 作者 年代 出处 被引量
1A micromechanical damage model for carbon fiber composites at reduced temperatures 显示文摘Edward C P Ranjit R P Alan R K 2008Joumal of Composite Materials2008,42,19:1
2Fuzziness in rough sets显示文摘KANKANA C RANJIT B SUDARSAN N 2000Fuzzy Sets and System2000,,110:1
3The effect of treating whole plant barley with LactobaciLlus buchneri 40788 on silage fermentation, aerobic stability, and nutritive value for dairy eows显示文摘Taylor C C Ranjit N J Mills J A 2002J DairySci2002,85,7:1
4Fuzziness in rough sets 显示文摘Kankana C Ranjit B Susarsan N 2000Fuzzy Sets and Systems2000,110,2:1
5Chemoselective reduction of carbonyl groups of aromatic nitro carbonyl compounds to the corresponding nitroalcohols using thiourea dioxide 显示文摘Sambher S Baskar C D Ranjit S 2009Arkivoc(Gainesville FL United States)2009,10,:1
6Fuzziness in rough sets显示文摘Kankana C Ranjit B Sudarsan N 2000Fuzzy Sets and System2000,,110:1
7Effect of Lactobacillus buchneri 40788 on the fermentation, aerobic stability and nutritive value of maize silage显示文摘Ranjit N K Taylor C C Mills J A 2002Grass and Forage Science2002,57,:1
8Fuzziness in rough set显示文摘Kankana C Ranjit B Sudarsan N 0,,02:1
9The effect of treating whole-plant barley with Lactobacillus buchneri 40788 on silage fermentation, aerobic stability and nutritive value for dairy cows显示文摘Taylor C C Ranjit N J Mills J A 2002Journal of Dairy Science2002,85,:1
10The effect of treating whole-plant barley with Lactobacillus buchneri 40788 on silage fermentation,aerobic stability,and nutritive value for dairy cows显示文摘Taylor C C Ranjit N J Ma J 2002Journal of Dairy Science2002,85,:1
11Effect of Lactobacillus buchneri 40788 on the fermentation,aerobic stability and nutritive value of maize silage显示文摘Ranjit N K Taylor C C Kung L Jr 2002Grass Forage Science2002,57,:1
12The effect of treating whole-plant barley with Lactobacillus buchneri 40788 on si- lage fermentation, aerobic stability, and nutritive value for dairy cows显示文摘Taylor C C Ranjit N J Mills J A 2002Journal of Dairy Science2002,85,:1
13Human TLRI deficiency is associated with impaired mycobacterial signaling and protection from leprosy reversal reaction 显示文摘Misch EA Macdonald M Ranjit C 2008PLoS Negl Trop Dis2008,2,5:1
14Effect of Lactobacillus buchneri 40788 on the fermentation, aerobic stability and nutritive value of maize silage显示文摘Ranjit N K Taylor C C Kung Jr L 2002Grass Forage Sci2002,57,2:1
15Effect of Lactobacillus bunchneri 40788 on the fermentation,aerobic stability and nutritive value of maize silage显示文摘Ranjit N K Taylor C C Kung Jr L 2002Grass and Forage Science2002,57,:1
16Nyctanthes arbor-tristis L.叶甲醇提取物的总酚含量及体外抗氧化作用(英文)显示文摘AIM:To investigate the in vitro antioxidant activity and total phenolic content of the methanolic leaf extract of Nyctanthes arbor-tristis L.(NA).METHODS:The sample was tested using five in vitro antioxidant methods(1,1-diphenyl-2-picryl hydrazine radical scavenging activity(DPPH),hydroxyl radical-scavenging activity(-OH),nitric oxide scavenging activity(NO),superoxide radical-scavenging activity,and total antioxidant activity)to evaluate the in vitro antioxidant potential of NA and the total phenolic content(Folin-Ciocalteu method).The extract showed good free radical scavenging property which was calculated as an IC50value.RESULTS:IC50(Half maximal inhibitory concentration)of the methanolic extract was found to be 57.93μg·mL for DPPH,98.61μg·mL for-OH,91.74μg·mL for NO,and 196.07μg·mL for superoxide radical scavenging activity.Total antioxidant capacity of the extract was found to be(1198±24.05)mg ascorbic acid for the methanolic extract.Free radical scavenging activity observed in the extracts of NA showed a concentration-dependent reaction.The in vitro scavenging tested for free radicals was reported to be due to high phenolic content in the leaf extract.The leaf extract of NA showed the highest total phenolic content with a value of78.48±4.2 equivalent mg TAE/g(tannic acid equivalent).CONCLUSIONS:N.arbor-tristis leaf extract exhibited potent free radical scavenging activity.The finding suggests that N.arbor-tristis leaves could be a potential source of natural antioxidant.Savarimuthu Michael. J Kalirajan. A Padmalatha. C A.J.A. Ranjit Singh 2013中国天然药物2013,11,5:0
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