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40篇 您的检索式：作者名="Rashmi A"

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	题名	作者	年代	出处	被引量
1	Development of human protein reference database as an initial platform for approaching systems biology in humans 显示文摘	PERI S NAVARRO J D AMANCHY R KRISTIANSEN T Z JONNALAGADDA C K SURENDRANATH V NIRAN JAN V MUTHUSAMY B GANDHI T K GRONBORG M IBARROLA N DESHPANDE N SHANKER K SHIVASHANKAR H N RASHMI B P RAMYA M A ZHAO Z CHANDRIKA K N PADMA N HARSHA H C YATISH A J KAVITHA M P MENEZES M CHOUDHURY D R SURESH S GHOSH N SARAVANA R CHANDRAN S KRISHNA S JoY M ANAND S K MADAVAN V JOSEPH A WONG G W SCHIEMANN W P CONSTANTINESCU S N HUANG L KHOSRAVI-FAR R STEEN H TEWARI M GHAFFARI S BLOBE G C DANG C V GARCIA J G PEVSNER J JENSEN O N ROEPSTORFF P DESHPANDE K S CHINNAIYAN A M HAMOSH A CHAKRAVARTI A PANDEY A	2003	Genome Research2003，13，10：	1
2	Effect of processing on nutritionally important starch fractions in rice varieties 显示文摘	Rashmi S Urooj A	2003	International Journal of Food Science Nutrition2003，54，：	1
3	Effect of cadmium and zinc on antioxidant enzyme activity in the gastropod, Achatina fulica显示文摘	Rashmi Chandran Sivakumar A A Mohandass S	2005	Comparative Biochemistry and Physiology Part C2005，140，：	1
4	Growth control by ethylene : adjusting phenotypes to the environment 显示文摘	Ronald P Rashmi S Laurentius A C J V	2007	Journal of Plant GrowthRegulation2007，26，2：	1
5	Probioticsfor human health:New innovations and emerging trends显示文摘	Grover S Rashmi H M Srivastava A K	2012	Gut Pathogens2012，4，：	1
6	Effect of processing on nutritionally important s tarch fraction in varieties 显示文摘	Rashmi S Urooj A	2003	International Journal of Food Science and Nutrition2003，54，1：	1
7	Effect of saliva contamination and decontamination procedures on shear bond strength of self-etch dentine bonding system:A in vitro study显示文摘	Krishna M Kundabala M Rashmi A		0，，02：	1
8	Effect of processing on nutritionally important starch fractions in rice varieties显示文摘	Rashmi S Urooj A	2003	International Journal of Food Science Nutrition2003，54，：	1
9	Analytical model for DC characteristics and small signal parameters of AIGaN/GaN modulation doped field-effect transistors for microwave circuit applications 显示文摘	Rashmi Agrawal A Sen S	2000	Microwave Opt Technol Lett2000，27，6：	1
10	Effect of processing on nutritionally important starch fractions in rice varieties显示文摘	RASHMI S UROOJ A	2003	International Journal of Food Sciences and Nutrition2003，54，1：	1
11	Foraging activity of Indian honey bee, Apis cerana in relation to ambient climate variables under tropical conditions 显示文摘	Reddy PVR Rashmi T Verghese A	2015	Journal of Environmen- tal Biology2015，36，3：	1
12	Survery on Mobile Cloud Computing显示文摘	RASHMI A Monika Srivastava Amit Sinha	2012	International Journal of Engineering Sciences & Emerging Technologies2012，1，2：	1
13	Managing stakeholders for project management success: an emergent model of stakeholders显示文摘	Rashmi A Timothy J K	2010	Journal of General Management2010，35，3：	1
14	Growth control by ethylene: Adjusting phenotypes to the environment 显示文摘	Ronald Pierik Rashmi Sasidharan Laurentius A C J Voesenek	2007	J Plant Growth Regul2007，26，：	1
15	Meat,meat cooking methods and preservation,and risk for colorectal adenoma显示文摘	RASHMI S ULRIKE P CROSS A J	2005	Cancer Research2005，65，17：	1
16	Ionospheric effects on GPS positioning显示文摘	Smita Dubey Rashmi Wahi A K Gwal	2006	Advances in Space Research2006，38，：	1
17	Green tea polyphenol epigallocatechi 3-gallate:Inflammation and aythritis显示文摘	Rashmi S Nahid A Tariq M H		0，，25：	1
18	Determination of various impurities in synthetic diamond powder显示文摘	Nahar Singh Rashmi A K Sarkar A K	2004	J Mater Sci2004，39，5：	1
19	CHIP and HSPs interact with β-APP in a proteasome-dependent manner and influence Aβ metabolism显示文摘	Pravir K Rashmi K A Vimal V	2007	Hum Mol Genet2007，16，7：	1
20	A New Technique for Forecasting Surface Wind Field from Scatterometer Observations:A Case Study for the Arabian Sea显示文摘	RASHMI S ABHIJIT S NEERAJ A		0，，03：	1

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