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		题名	作者	年代	出处	被引量
	1	Reversed Electrode PolarityStacking Sample Preconcentration Combined with Micel-lar Elec-trokinetic Chromatography for the Analysis of Carbamate InsecticideResidues in Fruit Juices显示文摘	Santalad A Srijaranai S Burakham R	2012	Food analytical methods2012，5，1：	1
	2	Cloud-point extraction and reversed-phase high-performance liquid chromatography for the determination of carbamate insec- ticide residues in fruits 显示文摘	Santalad A Srijaranai S Burakham R	2009	Anal Bioanal Chem2009，394，5：	1
	3	Capillary zone electrophoresis of organic acids in beverages 显示文摘	Santalad A Teerapornchaisit P Burakham R	2007	LWT-Food Science and Technology2007，40，：	1
	4	Micellar electrokinetic chromatography with amperometric detec and 0ff-line solid-phase extraction for analysis of carbamate insecticides显示文摘	SANTALAD A ZHOU L SHANG F J	2010	Journal of Chromatography A2010，1217，32：	1
	5	Mixed mi- celle-eloud point extraction for the analysis of penicillin residues in bovine milk by high performance liquid chromatography 显示文摘	Kukusamude C Santalad A Boonchiangma S	2010	Talan- ta2010，81，：	1
	6	Capillary zone electrophoresis of organic acids in beverages显示文摘	SANTALAD A TEERAPORNCHAISIT P BURAKHAM R	2007	LWT-Food Science and Technology2007，40，10：	1
	7	Field-amplified sample injection and in-capillary derivatization for capillaryelectrophoretic analysis of metal ions in local wines显示文摘	Santalad A Burakham R Sfijaranai S Gmdpan K	2007	Microchemical Journal2007，，86：	1
	8	Acidinduced Cloud-point Extraction Coupled to Spectrophotometry for the Determination of Carbatyl Residues in Waters and Vegetables显示文摘	SANTALAD A SRUARANAI S BURAKHAM R	2008	Microchemical Journal2008，90，：	1
	9	Mixed Micelle-Cloud Point Extraction for the Analysis of Penicillin Residues in Bovine Milk by High Performance Liquid Chromatography显示文摘	Kukusamude C Santalad A Boonchiangma S	2010	Talanta2010，81，2：	1

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