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21篇 您的检索式：作者名="Schobinger"

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	题名	作者	年代	出处	被引量
1	High temperature magnetic properties of 2:17 Sin-Co magnets 显示文摘	SCHOBINGER D GUTFEISCH O HINZ D MULLER K H SCHULTZ L MARTINEK G	2002	Journal of Magnetism and Magnetic Materials2002，，：	1
2	Phenolic compounds in apple juice-positive and negative effects显示文摘	BARBIC I DUERR P	1995	Fruit Process1995，5，6：	1
3	Phenolic compounds in apple juice-positive and negative effects显示文摘	Schobinger U Barbic I Duerr P	1995	Fruit Processing1995，5，6：	1
4	Parameterizable VLSI architectures for the full-search block-matching algorithms 显示文摘	Schobinger M	1989	IEEE Trans Circ Syst1989，36，10：	1
5	Phenolic compounds in apple juice - positive and negative effects 显示文摘	SCHOBINGER U BARBIC I DUERR P	1995	Fruit Process1995，5，6：	1
6	Phenolic compounds in apple juice-positive and negative effects显示文摘	Schobinger U Barbic I Duerr P	1995	Fruit Process1995，5，6：	1
7	High temperature magnetic properties of 2 : 17 Sm-Co magnets 显示文摘	Schobinger D Gutfleisch O Hinz D	2002	J Magn Magn Mater2002，，：	1
8	Polyphenols in apple juice - positive and negative effects 显示文摘	Schobinger U Baric I Durer P	1995	Fruit Processing1995，5，6：	1
9	CPR5 is involved in cell proliferation and cell death control and encodes a novel transmembrane protein 显示文摘	KIRIK V BOUYER D SCHOBINGER U	2001	Curr Biol2001，11，23：	1
10	Magnetic properties of DyMn6 Ge6 studied by neutron diffraction and magnetic measurements显示文摘	Schobinger P P Altorfer F B Brabers J H V J	1994	J Alloys Comp1994，，203：	1
11	The syndrome of Kippel-Trenaunay,a polyvalent angiodysplasia显示文摘	Schobinger RA Nachbur B Senn A		0，，：	1
12	Phenolic compounds in apple juice -positie and negative effects显示文摘	Schobinger U Barbic I Duerr P	1995	Fruit Processing1995，5，6：	1
13	The cell morphogenesis gene ANGUSTIFOLIA encodes a CtBP/BARS-like protein and is involved in the control of the microtubule cytoskeleton显示文摘	Folkers U Kirik V Schobinger U	2002	EMBO2002，21，6：	1
14	Phenolic compounds in apple juice-positive and negative effects显示文摘	Schobinger U Barbic I Duerr P	1995	Fruit Process1995，5，6：	1
15	Aroma quality of orange juice after filling and storage in soft packages and glass bottles 显示文摘	Durr P Schobinger U Waldvogel R	1981	Alimenta1981，20，4：	1
16	Phenolic compounds in apple juice-positive and negative effects显示文摘	Schobinger U Barbic I Duerr P	1995	Fruit Processing1995，5，6：	1
17	Computer-based liver vol- umetry in the liver perfusion simulator 显示文摘	Muller SA Pianka F Schobinger M	2011	The Journal of surgical research2011，171，：	1
18	VLSI architecture for a flexible block matching processor显示文摘	L D Vos M Schobinger	1995	IEEE Trans on Circuits Systems Video Technology1995，5，5：	1
19	Phe- nolic compounds in apple juice-positive and negative effects 显示文摘	SCHOBINGER U BARBIC I DUERR P WALDVOGEL R	1995	Fruit Process1995，5，6：	1
20	Phenolic com- pounds in apple juice-positive and negative effects 显示文摘	Schobinger U Barbic I Duerr P	1995	Fruit Process1995，5，6：	1

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