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2篇 您的检索式:作者名="Simai Peng"
    题名 作者 年代 出处 被引量
1Evaluation of In-situ Sludge Reduction and Enhanced Nutrient Removal in an Integrated Repeatedly Coupling Aerobic and Anaerobic and Oxic-setting-anaerobic System显示文摘Aiming to achieve simultaneous good performances of in-situ sludge reduction and effluent quality,an integrated repeatedly coupling aerobic and anaerobic and oxic-setting-anaerobic system( r CAA + OSA) is developed to reduce sludge production and enhance nutrient removal. Considering the mechanism of in-situ sludge reduction in this r CAA +OSA system,the combined effect of energy uncoupling metabolism and sludge cryptic growth maybe attributed to the higher reduction of biomass. Results show that the maximal sludge reduction in this r CAA + OSA system is obtained when the hydraulic retention time( HRT) is controlled at6. 5 h,which an increase in 16. 67% reduction in excess sludge is achieved compared with OSA system( HRT of 6. 5 h). When compared the performances of effluent qualities,the enhanced nutrient removal efficiencies also can be observed in this r CAA + OSA system. Three-dimensional excitation emission matrix( 3D-EEM)fluorescence spectroscopy is applied to characterize the effluent organic matters( Ef OM) under different HRTs in the OSA and the r CAA+OSA systems. Analyses of 3D-EEM spectra show that more refractory humic-like and fulvic-like components are observed in the effluent of the OSA system. On the basis of these results,simultaneous enhanced in-situ sludge reduction and improved nutrient removal can be obtained in the r CAA +OSA systems.Shanshan Yang Wanqian Guo Qinglian Wu Haichao Luo Simai Peng Heshan Zheng Xiaochi Feng Nanqi Ren 2015Journal of Harbin Institute of Technology(New Series)2015,22,5:0
2Effects of Ultrasonic and Acid Pretreatment on Food Waste Disintegration and Volatile Fatty Acid Production显示文摘This study aims at investigating the effects of ultrasonic and acid pretreatment on food waste( FW)disintegration and volatile fatty acid( VFA) production. Single-factor experiments are carried out to obtain optimal conditions of individual ultrasonic and acid pretreatment,and response surface method( RSM) is applied to optimize the conditions of the combination of ultrasonic and acid( UA) pretreatment. Results show that the optimal acid,ultrasonic and UA pretreatments conditions are individual pH 2,individual ultrasonic energy density of 1. 0 W / mL and the combination of ultrasonic energy density1. 11 W / mL and pH 1. 43,respectively. Correspondingly,the maximum disintegration degrees( DD) of 46. 90%,57. 38% and68. 83%are obtained by acid,ultrasonic and UA pretreatments,respectively. After optimizing pretreatment conditions,batch experiments are operated to produce VFA from raw and pretreated FW under anaerobic fermentation process. Both the maximum VFA production( 976. 17 mg COD / gV S) and VFA / SCOD( 72. 89%) are obtained with ultrasonic pretreatment, followed by UA pretreatment, non-pretreatment and acid pretreatment,respectively. This observation demonstrates that a higher acidity on acid and UA pretreatments inhibits the generation of VFA. Results suggest that ultrasonic pretreatment is preferable to promote the disintegration degree of FW and VFA production.Qinglian Wu Wanqian Guo Shanshan Yang Haichao Luo Simai Peng Nanqi Ren 2015Journal of Harbin Institute of Technology(New Series)2015,22,3:0
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