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42篇 您的检索式:作者名="Solange M"
    题名 作者 年代 出处 被引量
1Micro-wave-assisted extraction of sulfated polysaccharides (fu- coidan) from brown seaweed 显示文摘ROSA M R SOLANGE I M LORENZO P 2011Carbohydrate Poly- mers2011,86,3:1
2Evaluation of condylar displacement in chil?dren with unilateral posterior crossbite, before and after rapid maxillary expansion显示文摘Edson I Solange M 2012Roth williams international society of orthodontics2012,4,1:1
3Establishment of the optimum initial xylose concentration and nutritional supplementation of brewer's spent grain hydrolysate for xylitol production by Candida guilliermondii显示文摘Solange I M Ines C R 2008Process Biochemistry2008,43,:1
4Alternatives for detoxification of diluted-acid lignocellulosic hydrolysates for use in fermentative processes:A review显示文摘SOLANGE I M INES C R 2004Bioresource Technology2004,93,:1
5Non-digestible oligosaccharides: A review 显示文摘SOLANGE I M ISMAEL M M 2007Carbohydrate Polymers2007,68,:1
6The Akt/PKB phosphorylation in cardiac muscle is modulated by an exercise training program显示文摘Solange M Franzói-De-Moraes S B Peres 2000Diabetes Research and Clinical Practice2000,50,:1
7VIP21-Caveolin, a Membrane Protein Constituent of the Caveolar Coat Oligomerizes In Vivo amd In Vitro显示文摘Solange M Robert G Parton F V 1995Molecular Biology of the Cell1995,6,7:1
8Production, characterization and application of activated carbon from brewer's spent grain lignin显示文摘Solange I M Marcela F George J M R 2010Bioresource Technology2010,101,:1
9Ketoconazole in- creases the plasma levels of ivermectin in sheep显示文摘Michel A Jacques D Solange K M 2008Vet Parasitol2008,157,:1
10Establishment of theoptimum initial xylose concentration and nutritional supplementation of brewer's spent grain hydrolysate for xylitol production by Candida guilliermondii显示文摘Solange I M Ines C R 2008Process Biochemistry2008,43,5:1
11Imaging findings of Ewing's sarcoma in the mandible显示文摘Sergio L PC Lopes Solange M 2007J Oral Sci2007,49,:1
12Non-digestible oligosaccharides: a review显示文摘SOLANGE I M ISMAEL M M 2007Corbohydrate Polymers2007,68,:1
13Propolis:recent advances in chemistry and plant origin显示文摘Bankova VS Solange M Arcucct MC 2000Apidologie2000,31,1:1
14Myocardial regional blood flow: quantitative measurement by computer analysis of contrast enhanced echocardiographic images 显示文摘Victor M Daniel D Solange A 1993Ultrasound Med Biol1993,19,8:1
15Maximization of Fructooligosaccharides and β-fructofuranosidase produc- tion by Aspergillus japonicas under solid-state fermentation conditions 显示文摘Solange I M Lina F B Dulce A F 2013Food and Bioprocess Technology2013,6,8:1
16Characterisation of volatilecompounds in an alcoholic beverage produced by wheyfermentation 显示文摘GIULIANO DRAGONE SOLANGE I MUSSATTO JOSE M OLIVEIRA 2009Food Chemistry2009,112,4:1
17Microwave-assisted extraction of sulfated polysaceharides(fucoidan) from brown seaweed显示文摘Rosa M Rodriguez-Jasso Solange I Mussatto Lorenzo Pastrana 2011Carbohydrate Polymers2011,863,:1
18Delineation of Inundated Area and Vegetation Along the Amazon Floodplain with the SIR-C Synthetic Aperture Radar 显示文摘Laura L Hess John M Melack Solange Filoso 1995Transactions on Geosicence and Remote Sense1995,33,4:1
19Influence of the toxic compounds present in brewer's spent grain hemicellulosic hydrolysate on xylose-to-xylitol bioconversion by Candida guilliermondii显示文摘Solange I M Giuliano D Ines C R 2005Process Biochem2005,,:1
20Myocardial regional blood flow :quantitative measurement by computer analy-sis of contrast enhanced echocardiographic images 显示文摘Victor M Daniel D Solange A 1993Ultrasound Med Biol1993,19,:1
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