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8篇 您的检索式:作者名="TIMBO C"
    题名 作者 年代 出处 被引量
1Prevalence of selected food consumption and preparation behaviors associated with increased risks of foodborne disease显示文摘KLONTZ K C TIMBO B FEIN S 1995J Food Prot1995,58,8:1
2Sulfites-a food anddrug administration review of recalls and reported adverse events显示文摘TIMBO B KOEHLER K M WOLYNIAK C 2004Journal of Food Protection2004,67,8:1
3Cheese-associated outbreaks of human illness in the United States, 1973 to 1992: sanitary manufacturing practices protect consumers显示文摘ALTEKRUSE S F TIMBO B MOWBRAY J C 1998Journal of Food Protection1998,61,10:1
4Computational cancer cells identification by fractaldimension analysis显示文摘TIMBO C DAROSA L A R GONCALYES M 2009Computer Physics Communi-cations2009,180,:1
5Sulfites-a food and drug administration review of recalls and reported adverse events 显示文摘Timbo B Koehler K M Wolyniak C 2004Journal of Food Protection2004,67,8:1
6Cheese-associated outbreaks of human illness in the United States, 1973 to 1992: sanitary manufacturing practices protect consumers 显示文摘Ahekruse S F Timbo B Mowbray J C 1998Journal of Food Protection1998,61,10:1
7Sulfites-a Food and Drug Administration review of recalls and reported adverse events显示文摘Timbo B Koehleen K M Wolyniak C Klontz K C 2004J Food Protection2004,67,8:1
8Computation- al cancer cells identification by fractal dimension analysis显示文摘Timbo C da Rosa L A R Goncalves M 2009Computer Physics Communications2009,180,:1
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