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8篇 您的检索式:作者名="Talens C"
    题名 作者 年代 出处 被引量
1Characterization of SPI-based edible films incorporated with cinnamon or ginger essential oils显示文摘L Atar s C De Jes s P Talens 2010Journal of Food Engineering2010,99,384:1
2Characterization of SPI-based edible films incorporatedwith cinnamon or ginger essential oils 显示文摘L ATARES C DE JESUS P TALENS 2010Journal of Food Engineering2010,,99:1
3Characteriza- tion of SPI-based edible films incorporated with cinnamon or ginger essential oils显示文摘Atares L DeJestes C Talens P 2010Journal of Food Engineering2010,99,:1
4Characterization of SPI-based edible films incorporated with cinnamon or ginger essential oils显示文摘Atarés L De Jesús C Talens P A 2010Food Engineering2010,99,:1
5Truncated and full-length TrkB receptors regulate distinct modes of dendritic growth 显示文摘Talene A Yacoubian Donald C 2000Nature Neuroscience2000,34,:1
6Theoretical Approaches to the Promotion of Physical Activity: Forging a Transdisciplinary Paradigm 显示文摘King A C Stokols D Talen E 2002Am J Prey Med2002,23,2:1
7Hot, congested, crowded and diverse: emerging research agendas in planning 显示文摘Blanco H Alberti M Forsyth A Krizek K J Rodrl guez D A Talen E Ellis C 2009Progress in Planning2009,71,4:1
8Evaluation of an improved tracer method to monitor cheese curd syneresis at varying milkfat levels in a cheese vat 显示文摘Talens C O'callaghan D Everard C 2009Milehwissenschafl2009,64,2:1
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