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18篇 您的检索式:作者名="Vind A"
    题名 作者 年代 出处 被引量
1Synthesis of protein in Escherichia coli is limited by the concentration of the ribosomes: ex- pression from reporter genes does not always reflect functional mRNA levels显示文摘Vind J Sorensen M A Rasmussen M D 1993J Mol Biol1993,231,:1
2Color stability of anthocyanins in aqueous solutions at various pH values 显示文摘Kiell T vind M A 2005Food Chem2005,89,:1
3Absorptive capacity and innova- tive performance: A human capital approach显示文摘Vinding A L Lund A 2006Eco- nomics of Innovation & New Technology2006,15,45:1
4Absorptive capacity and innovative performance: a human capital approach 显示文摘VINDING A L 2006Econ Innov New Technol2006,,15:1
5Serum YKL-40,a potential new marker of disease activity in patients with inflammatory bowel disease显示文摘VIND I JOHANSEN J S PRICE P A 2003Scand J Gastroenterol2003,8,6:1
6All-trans-retinoic acid increase nitric oxide synthesis by endothelial cells:a role for the induction of dimethylarginine dimethylamiohydrolase显示文摘Vind A Cam T Francesca A 2002Circ Res2002,90,7:1
7Phospholipases and their industrial applications 显示文摘De Maria L Vind J Oxenboll K M Svendsen A Patkar S 2007Applied Microbiology Biotechnology2007,74,2:1
8Absorptive capacity and innovative performance: A human capital approach显示文摘Vinding A L 2006Economics of Innovation and New Technology2006,15,45:1
9Absorptive capacity and innovative performance: a human capital approach显示文摘Vinding A L 2006Economics of Inno- vation and New Technology2006,15,45:1
10Absorptive capacity and innovativeperformance,ahuman capital approach显示文摘VINDING A L 2006Economics ofInnovation & New Technology2006,15,45:1
11Absorptive capacity and innovative perform- ance , A human capital approach显示文摘Vinding A L 2006Economics of Innovation and New Technology2006,15,45:1
12The synthesis of proteins in Escherichia coli is limited by the concentration of free ribosomes: Expression from reporter genes does not always reflect functional mRNA levels显示文摘Vind J Sorensen M A Rasmussen M D etal 1993Journal of Molecular Biology1993,231,3:1
13Absorptive capacity and innovative performance: A human capital approach 显示文摘Vinding A L 2006Economics of Innovation and New Technology2006,15,45:1
14Absorptive Capacity and Innovative Performance: A Human Capital, Approach 显示文摘Vinding A L 2006Economics of Innovation and New Technology2006,15,45:1
15Synthesis of protein in Escherichia coli is limited by the concentration of the ribosomes:expression from reporter genes does not always reflect functional mRNA levels显示文摘VIND J SORENSEN M A RASMUSSEN M D 1993J Mol Biol1993,231,:1
16Human resources ,absorptive capacity and innovation performance,product innovation 显示文摘VINDING A 2004Interactive Learning And Economic Performance Research On Technological Innovation And Management Policy2004,,:1
17Color stability of anthocyanins inaqueous solutions at various pH values 显示文摘Kiell T vind M A 2005FoodChem2005,89,:1
18Color stability of anthocyanins in aqueous solutions at various ph values显示文摘Kiell T vind M A 2005Food Chem2005,89,6:1
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