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137篇 您的检索式：作者名="W Augustin"

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	题名	作者	年代	出处	被引量
1	Enzymatic ver- sus autolytic debridement of chronic leg ulcers: a prospec- tive randomised trial 显示文摘	Knig M Vanscheidt W Augustin M	2005	J Wound Care2005，14，7：	1
2	Numerical simulation of the fouling process显示文摘	BRAHIM F AUGUSTIN W BOHNET M	2003	International Journal of Thermal Sciences2003，42，5：	1
3	Production of Calcium-fortified Milk Powders using Soluble Calcium Salts 显示文摘	WILLIAMS R P W D'Ath L and AUGUSTIN M A	2005	Lait2005，85，45：	1
4	Influence of the adhesion force crystal/heat exch-anger surface on fouling mitigation显示文摘	Forster M Augustin W	1999	Chemical Engineering and Processing:Process Intens-ification1999，38，4：	1
5	Influence of the Ad-hesion Force Crystal: Heat Exchanger Surface on Ful-ing Mitigation 显示文摘	Forster M Augustin W Bohnet M	1999	Chemical Engineering and Processing1999，38，：	1
6	Human resource systems and sustained competitive advantage : A competency - based perspective 显示文摘	AUGUSTINE A L M C W	1994	A- cademy of Management Review1994，19，4：	1
7	Aircraft Design for Mission Performance Using Nonlinear Multi-objective Optimization Methods显示文摘	Augustine R D Gregory A W	1991	J Aircraft1991，27，12：	1
8	Cleaning of whey protein and milk salts soiled on DLC coated surfaces at high- temperature 显示文摘	BOXLER C AUGUSTIN W SCHOLL S	2013	J Food Eng2013，114，1：	1
9	Enzymatic versus autolytic debridement of chronic leg ulcers: a prospective randomized trial显示文摘	Konig M Vanscheidt W Augustin M	2005	J Wound Care2005，14，7：	1
10	Structure and visco-elasdc properties of set yoghurt with altered casein to whey protein ratios 显示文摘	PUVANENTHIAN A WILLIAMS R P W AUGUSTIN M A	2002	International Dairy Journal2002，12，：	1
11	Hydrothermal flames: from phenomenological experimental demonstrations to quantitative understanding 显示文摘	AUGUSTINE C TESTER J W	2009	The Journal of Supercritical Fluids2009，47，3：	1
12	Structure and visco-elastic properties of set yoghurt with altered casein to whey protein ratios显示文摘	A Puvanenthiran R P W Williams M A Augustin	2002	International Dairy Journal2002，，12：	1
13	Structure and viscoelastic properties of set yoghurt with altered case in tO whey protein ratios显示文摘	Puvanenthiran A Williams R P W Augustin M A	2002	International Dairy Journal2002，12，4：	1
14	Effect of surface treatment on cleaning of a model food soil 显示文摘	Saikhwan P Geddert T Augustin W	2006	Surface & Coatings Technology2006，201，：	1
15	Resistant starch and health 显示文摘	Kendall C W C Fanam A Augustin L S A	2004	Journal of AOAC International2004，87，3：	1
16	Application of fluid dynamic gauging to annular test apparatuses for studying fouling and cleaning显示文摘	GU T ALBERT F AUGUSTIN W	2011	Experimental Thermal and Fluid Science2011，35，3：	1
17	2,7-Dihydrodichlorofluo- rvscein diacetate as a fluorescent marker for perexynitrite formation 显示文摘	Possel H Noack H Augustin W	1997	FEBS Letters1997，416，2：	1
18	Enzymatic versus autolytic debridement of chronic leg ulcers: a prospective randomised trial显示文摘	Konig M Vanscheidt W Augustin M	2005	J Wound Care2005，14，7：	1
19	Glycemicindex: overviewof implicatio-ns in health and disease 显示文摘	Jenkins D J A Kendall C W C Augustin L S A ct al	2002	Ameri-can Journal of Clinical Nutrition2002，，76：	1
20	Mesosca显示文摘	Augustine J A Howard K W	1991	Mon Wea Rev1991，119，7：	1

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