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29篇 您的检索式：作者名="Wesley O"

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	题名	作者	年代	出处	被引量
1	Effect of vapor-pressure deficit and net- irradiance calculation methods on accuracy of standardized penman-monteith equation in a humid climate显示文摘	Ronal E Y Cameck O O Wesley C W	2005	Journal of Irrigation and Drainage Engineering2005，，6：	1
2	Seasonal incidence of hospital admissions for Stanford type A aortic dissection显示文摘	Jimmy T. Efird Wesley T. O’Neal Stephen W. Davies Jason B. O’Neal Alan P. Kypson	2014	Chronobiology International2014，，9：	1
3	Preminger,Effect of ureteral access sheath on stone-free rates in patients undergoing ureteroscopic management of renal calculi显示文摘	James O L'esperance Wesley O	2005	Urology2005，66，2：	1
4	Molecular and physiologl- col approaches to maize improvement for drought tolerance 显示文摘	WESLEY B B GREGORY O E THOMAS C B	2002	Journal of experimental botany2002，53，366：	1
5	Control of activated sludge bulking by operating clarifiers in a series 显示文摘	Youngchul Kim Wesley O Pipes Paul-Gene Chung	1998	Water Science and Technology1998，38，89：	1
6	GHRH receptor of littlemice contains a missense mutation in the extracellular domain thatdisrupts receptor function显示文摘	Paul Godfrey Jason O R Wesley G	1993	Nature Genetics1993，4，3：	1
7	Molecular and physiological approaches to maize improvement for drought tolerance显示文摘	Wesley B B Gregory O E Thomas C B	2002	Journal ofExperimental Botany2002，53，366：	1
8	Measurement of gliadin and glutenin content of flour by NIR spectroscopy显示文摘	WESLEY I LARROQUE O OSBORNE B G	2001	J Cereal Sol2001，34，2：	1
9	Molecular and physiological approaches to maize improvement for drought tolerance显示文摘	Wesley B Bruce Gregory O Edmeades Thomas C Barker	2002	Journal of Experimental Botany2002，53，366：	1
10	Effects of multiple substitutions of glutenin and gliadin proteins on flour quality of Canada prairie spring wheat 显示文摘	Wesley A S Lukow O M McKenzie R I H	2001	Cereal Chemistry2001，78，1：	1
11	Natural orifice transluminal endoscopic surgery ( NOTES ): where are we going? A bibliometric assessment显示文摘	Riccardo Autorino Rachid Yakoubi Wesley M. White Matthew Gettman Marco De Sio Carmelo Quattrone Carmine Di Palma Alessandro Izzo Jeorge Correia‐Pinto Jihad H. Kaouk Estev?o Lima	2012	BJU Int2012，，1：	1
12	Measurement of gliadin and glutenin content of flour by NIR spectroscopy 显示文摘	Wesley I J Larroque O	2001	Journal of Cereal Science2001，34，：	1
13	The use of oxygen in gold cyanidation 显示文摘	Peter D Wesley F Javier O	1996	Canadian Institute of mining and metallurgy1996，35，1：	1
14	The Effect of Preoperative β-blocker Use and Race on Long-Term Survival after Coronary Artery Bypass Grafting显示文摘	Wesley T. O’Neal Jimmy T. Efird Hope Landrine Curtis A. Anderson Stephen W. Davies Jason B. O’Neal T. Bruce Ferguson W. Randolph Chitwood Alan P. Kypson	2013	Journal of Cardiothoracic and Vascular Anesthesia2013，，：	1
15	Measurement of fliadin and glutenin content of flour by NIR spectroscopy 显示文摘	I J Wesley O Larroque B G Osbomef	2001	Journal of Cereal Science2001，34，：	1
16	Measurement of gliadin and glutenin content of flour by NIR spectroscopy 显示文摘	Wesley I J Larroque O	2001	Journal of Cereal Science2001，34，：	1
17	An N-terminal truncated carboxypeptidase E splice isoform induces tumor growth and is a biomarker for predicting future metastasis in human cancers显示文摘	Lee Terence K Murthy Saravana R K Cawley Niamh X Dhanvantari Savita Hewitt Stephen M Lou Hong Lau Tracy Ma Stephanie Huynh Thanh Wesley Robert A Ng Irene O Pacak Karel Poon Ronnie T Loh Y Peng	2011	Journal of Clinical Investigation2011，，3：	1
18	Effect of multiple substitutions of glutenin and gliadin proteins on flour quality of Canada Prairie spring wheat 显示文摘	Wesley A S Lukow O M McKenzie R I H	2001	Cereal Chemistry2001，78，1：	1
19	Effects of multiple substitutions of glutenin and gliadin proteins on flour quality of Canada Prairie Spring wheat显示文摘	Wesley A S Lukow O M McKenzie R I H	2001	Cereal Chemistry2001，78，1：	1
20	Effect of multiple substitution of glutenin and gliadin proteins on flour quality of Canada prairie spring wheat显示文摘	Wesley A S Lukow O M McKenzie R I	2001	Cereal Chemistry2001，78，1：	1

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