维普期刊资源整合服务平台（V6.5）

34篇 您的检索式：作者名="Y Ard"

选中清除导出查看参考文献查看引证文献引用追踪共2页首页上一页第1页下一页末页 /2 跳转

	题名	作者	年代	出处	被引量
1	Dexmedetomidine in a- wake craniotomy: a technical note 显示文摘	ARD J L BEKKER A Y DOYLE W K	2005	Surg Neurol2005，63，2：	1
2	Dexmedetomidine in awake eraniotomy: a technical note显示文摘	ARD J L Jr BEKKER A Y DOYLE W K	2005	Surg Neurol2005，63，2：	1
3	Flavour formation by amino acid catabolism显示文摘	ARD(O) Y	2006	Biotechnology Advances2006，24，2：	1
4	Evaluating proteolysis by analysing the N content of cheese fractions显示文摘	Ard?Y		0，，：	1
5	Camel and bovine chymosin hydrolysis of bovineαS 1-andβ-caseins studied by comparative peptide mapping显示文摘	Mller K K Rattray F P ArdY	2012	Journal of Agricultural and Food Chemistry2012，60，11：	1
6	Flavour Formation by Amino Acid Catabolism 显示文摘	ARD Y	2006	Biotech-nology advances2006，24，2：	1
7	Advances in the study of proteolysis duringcheese ripening显示文摘	Sousa M J Ard Y McSweeney P L H	2001	International Dairy Journal2001，11，：	1
8	Proteolysis in goat cheese made from raw, pasteurized or pressure-treated Milk显示文摘	Sousa M J Ard Y McSweeney P L H	2002	Innovative Food Science and Emerging Technologies2002，3，：	1
9	Effects of sildenafil citrate on hemodynamic parameters during exercise testing and occurrence of ventricular arrhythmias in patients with erectile dysfunction and cardiovascular disease显示文摘	ard Y Bulus M Reisner S	2003	Eur Urol2003，43，：	1
10	Dexmedetomidine in awake craniotomy: a technical note 显示文摘	JOHN L ARD J R ALEX Y	2005	Surg Neurol2005，63，2：	1
11	Dexmedetomidine in awake craniotomy: a technical note 显示文摘	Ard J L Bekker A Y Doyle W K	2005	Surg Neurol2005，63，2：	1
12	Study of taste-active compounds in the water-soluble extract of mature Cheddar cheese显示文摘	Andersen L T ArdY Bredie W L P	2010	International Dairy Journal2010，20，8：	1
13	Flavour formtion by amino acid catabolism显示文摘	ARD(O) Y	2006	Biotechnology Advances2006，24，2：	1
14	Dexmedetomidine in awake craniotomy:a technical note显示文摘	ARD J L J R BEKKER A Y DOYLE W K	2005	Surg Neurol2005，63，2：	1
15	Dexmedetomidine in awake craniotomy: a technical note显示文摘	ARD J L Jr BEKKER A Y DOYLE W K	2005	Surg Neurol2005，63，2：	1
16	Dexmedetomidine in awake craniotomy: a technical note显示文摘	ARD J L Jr BEKKER A Y DOYLE W K	2005	Surg Neurol2005，63，2：	1
17	Purification and identification of watersoluble phosphopeptides from cheese using Fe(III)affinity chromatography and mass spectrometry显示文摘	Lund M ArdY	2004	Journal of Agricultural and Food Chemistry2004，52，21：	1
18	Dexmedetomidine in awake craniotomy: a technical note显示文摘	ARD J L JR BEKKER A Y DOYLE W K	2005	Surg Neurol2005，63，2：	1
19	Dexmedetomidine in awake craniotomy:a technical note显示文摘	Ard J L Jr Bekker A Y Doyle W K		0，，02：	1
20	Advances in the study of proteolysis duringcheese ripening显示文摘	M J Sousa Y Ard P L H MeSweeney	2001	International Dairy Joumal2001，11，：	1

返回顶部每页显示：

共2页首页上一页第1页下一页末页 /2 跳转

互联网出版许可证新出网证(渝)字10号全国400电话 - 免长途话费

用户提示