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7篇 您的检索式:作者名="lametti S"
    题名 作者 年代 出处 被引量
1Proteolysis of bovine β-lactoglobulin during themal treatment in subdenaturing conditions high-lights some structural features of the temperature-modified protein and yields fragments with low immunoreactivity显示文摘Lametti S Rasmussrn P Froliaer H 2002Eur J Biochem2002,269,:1
2Structural changes of soy proteins at the oil-water interface studied by fluorescence spectroscopy显示文摘Keeratiurai M Miriani M lametti S 2012Colloids and Surfaces B: Biointerfaces2012,93,1:1
3Proteolysis of bovine β-lactoglobulin during thermal treatment in subdenaturing conditions highlights some structural features of the temperature-modified protein and yields fragments with low immunoreactivity显示文摘LAMETTI S RASMUSSEN P FROLIAER H 2002Eur J Biochem2002,269,:1
4Proteolysis of Bovine β-lactoglobulin during themal treatment in subdenaturing conditions high-lights some structural features of the temperature-modified protein and yields fragments with low immunoreactivity显示文摘Lametti S Rasmussrn P Froliaer H 2002Eur J Biochem2002,269,:1
5Mass spectrometry-based procedure for the identification of ovine casein heterogeneity显示文摘LAMETTI B S TEDESCHI G OUNGRE E 2001Journal of Dairy Research2001,68,1:1
6Proteolysis of bovine β-lactoglobulin during thermal treatment in subdenaturing conditions highlights some structural features of the temperature- modified protein and yields fragments with low immunoreactivity显示文摘LAMETTI S RASMUSSEN P FROKIAER H 2002Eur J Biochem2002,269,5:1
7Proteolysis of bovine fl-lactoglobulin during thermal treatment in subdenaturing conditions highlights some structural features of the temperature mod- ified protein and yields fragments with low immunoreactivity显示文摘LAMETTI S RASMUSSEN P FROKIAER H 2002Euro- pean Journal of Biochemistry2002,269,5:1
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