维普中文期刊产品整合服务
63篇 您的检索式:期刊名="Lipid Tech"
    题名 作者 年代 出处 被引量
1Thermo -mechanical prop- erties of candelilla wax and dotriacontane organogels in saf- flower oil 显示文摘MORALES - RUEDA J A DIBILDOX - ALVARADO E CHAR- ALONSO M A 2009Eur J Lipid Sci Tech2009,111,2:1
2Quantitation and distribution of polar compounds in an ex- tra virgin olive oil and used in fryings with turnover of fresh oil 显示文摘ROMERO A CUESTA C SANCHEZ - MUNIZ F J 1995Eur J Lipid Sci Tech1995,97,11:1
3Phytosterol : highly promising compounds 显示文摘DAGUET D 2000Lipid Tech2000,12,4:1
4Analytical techniques for conjugated linoleic acid(cla)analysis显示文摘Mossoba M M 2001Eur J Lipid Sci Tech2001,103,9:1
5Sources and production of speciality oils con- taining GLA and stearidonic acid 显示文摘CLOUGH P 2001Lipid Tech2001,,1:1
6Stabilization of phytosterols in rapeseed oil by natural antioxidants during heating显示文摘Kmiecik D Korczak J Rudzinska M 2009Eur J Lipid Sci Tech2009,111,11:1
7The application of biotechnological methods for the synthe- sis of biodiesel显示文摘ADAMCZAK M BORNSCHEUER U T BEDNARSKI W 2009EurJ Lipid Sci Tech2009,111,8:1
8Polycyclic aromatic hydrocarbons in vegetable oils from canned foods 显示文摘SABRINA M GIORGIA P LANFRANCO S C 2005Eur J Lipid Sci Tech2005,107,:1
9Effect of acyl migration in Lipozyme TL IM - catalyzed interesterification using a triacylglycerol model system 显示文摘SVENSSON J ADLERCREUTZ P 2011Eur J Lipid Sci Tech2011,113,:1
10A survey of the amounts of oxidized triglycer- ides and triglyceride dimers in virgin and 'lampante' olive oils 显示文摘GOMES T 1995Eur J Lipid Sci Tech1995,97,10:1
11Oxidative stability of 70% fish oil - in - water emulsions: Impact of emulsifiers and pH 显示文摘HORN A F NIELSEN N S ANDERSEN U 2011Eur J Lipid Sci Tech2011,113,10:1
12Chemical composition of Pinus sibirica nut oils显示文摘ZADERNOWSKI R NACZK M CZAPLICKI S 2009Eur J Lipid Sci Tech2009,7,111:1
13Ultrasound-assisted extraction of virgin olive oil to improve the process efficiency显示文摘CLODOVEO M L DURANTE V LA NOTTE D 2013Eur J Lipid Sci Tech2013,,115:1
14Chemo-enzymatic synthesis and evaluation of novel structured phenolic lipids as potential lipophilic antioxidants显示文摘Reddy K Shanker K Ravinder T 2010Eur J Lipid Sci Tech2010,112,5:1
15Chan-ges of the tocopherol and fatty acid contents in rapeseedoil during refining显示文摘Gogolewski M Kalucka M N Szeliga M 2000Eur J Lipid Sci Tech2000,102,:1
16Fatty acid esters of 3 MCPD:Overview of oceurrenee and exposure estimates显示文摘Weiβhaar R 2011Eur J Lipid Sci Tech2011,113,3:1
17Identifi- cation of gaps in knowledge concerning toxicology of 3 - MCPD and glycidol esters 显示文摘HABERMEYER M GUTH S EISENBRAND G 2011Eur J Lipid Sci Tech2011,113,3:1
18Fatty acid esters of chloropmpanols and related compounds in food: toxicological aspects 显示文摘SCHILTER B SCHOLZ G SEEFELDER W 2011Eur J Lipid Sci Tech2011,113,3:1
19Fatty acid esters of glycidol in refined fats and oils显示文摘Weiβhaar R Perz R 2010Eur J Lipid Sci Tech2010,112,2:1
20Determination of bound 2,3-epoxy-1- propanol (glycidol) and bound monochloropropanediol ( MCPD ) in refined oils显示文摘Kuhlmann J 2011Eur J Lipid Sci Tech2011,113,3:1
返回顶部 每页显示:
共4页 首页 上一页 第1页 下一页 末页 /4 跳转

网站首页 | 关于我们 | 联系我们 | 产品服务 | 客服中心 | 广告服务 | 版权声明 | 网站联盟 | 友情链接 | 售卡网点

版权所有© 渝B2-20050021-1 渝公网安备 50019002500403号 违法和不良信息举报中心

互联网出版许可证 新出网证(渝)字10号 全国400电话 - 免长途话费