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9篇 您的检索式:作者名="Dorthe S"
    题名 作者 年代 出处 被引量
1Regulation of opening state and filtration rate in filter-feeding bivalves(Cardium edule, Mytilus edulis, Mya arenaria)in response to low algal concentration 显示文摘Hans U R Christina K Dorthe F S 2003Journal of Experimental Marine Biology and Ecology2003,284,1:1
2Development of a major polygonal fault system in Upper Cretaceous chalk and Cenozoic mudrocks of the Sable Subbasin, Canadian Atlantic margin显示文摘Dorthe M H John W S Mark A W 2004Marine and Petroleum Geology2004,21,9:1
3Characterisation of intergrons and antibiotic resistance genes in Danish multiresistantsSalmonella enterica Typhimurium DT104显示文摘DORTHE S FRANK M A LARS B J 1998FEMS Microbiology Letters1998,160,:1
4Characterisation of integrons and antibiotic resistance genes in Danish multiresistants Salmonella enterica TyphimuriumDT104 显示文摘Dorthe S Frank M A Lars B J 1998FEMS Microbiology Letters1998,160,:1
5Growth and rot oxygen release by Typha lati folia and its effects on sediment methanogenesis 显示文摘Dorthe N J Brian K S Hans B 1998Aquatic Botany1998,,61:1
6Lack of G protein-coupled estrogen recptor(GPER) in the plasma membrane is associated with excellent long-term prognosis in breast cancer 显示文摘Martin S Linda H Dorthe G 2014Breast Cancer Res Treat2014,14,5:1
7A mixed-cation mixed-anion borohydride NaY(BH4)2Cl2显示文摘DORTHE B R MORTEN B L YOUNG S L 2012Int J Hydrogen Energy2012,37,10:1
8Characterisation of integrons and antibiotic resistance genes in Danish multiresistants Salmonella entericaTyphimurium DT104 显示文摘Dorthe S Frank MA Lars BJ 1998FEMS Microbiology Letters1998,160,:1
9Prediction of sensorial properties(color and taste)of amala,a paste from yam chips flour of West Africa,through flour biochemical properties显示文摘Mestres C Dorthe S AkissoéN 2004Plant Foods for Human Nutrition2004,59,7:1
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