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| 1 | Essential oils from Elaeoselinum asclepium: Chemical composition, antimicrobial and antioxidant properties显示文摘Objective: To evaluate the chemical composition of the essential oil isolated from Elaeoselinum asclepium(L.) Bertol.(E. asclepium), and test the efficiency of the essential oil as an antimicrobial and antioxidant agent.Methods: Essential oil was obtained from the aerial parts of E. asclepium by hydro distillation and analyzed by gas chromatography and gas chromatography coupled with mass spectrometry. We study for the first time the chemical composition of the essential oil of E. asclepium, followed by the in vitro antimicrobial activities, which were evaluated by agar diffusion method against six Gram-positive bacteria, five Gram-negative bacteria, and two fungi. In addition, The antioxidant activities were also investigated using assays of 1,1-diphenyl-2-picrylhydrazyl radical scavenging activity and ferricreducing capacity.Results: The analyzed essential oil of the aerial parts of E. asclepium was rich in apinene(43.9%), other compounds detected in appreciable amounts were sabinene(27.9%) and b-pinene(16.0%). The essential oil yields 1.2%, the IC50 values of essential oil in 1,1-diphenyl-2-picrylhydrazyl assay in the reducing power assay were 48.26 mg/m L and at 1 mg/m L, respectively. The absorbance value of essential oil at 700 nm was0.956. The antimicrobial effect was higher on Candida albicans ATCC 1024 strain with the inhibition zone 14.5 mm than bacteria and molds.Conclusions: The essential oil of E. asclepium has antimicrobial and antioxidant activities. These species may be used as an important source of natural antimicrobial and antioxidant agents. | Moufida Bouchekrit Hocine Laouer Mohamed Hajji Moncef Nasri Serkos Artin Haroutounian Salah Akkal | 2016 | Asian Pacific Journal of Tropical Biomedicine2016，6，10： | 9 |
| 2 | Chemical composition and larvicidal activity of essential oils from six Apiaceae family taxa against the West Nile virus vector Culex pipiens显示文摘 | E. Evergetis A. Michaelakis E. Kioulos G. Koliopoulos S. A. Haroutounian | 2009 | Parasitology Research2009，，1： | 2 |
| 3 | Taurine as a universal carrier of lipid soluble vitamins: a hypothesis显示文摘 | A. M. Petrosian J. E. Haroutounian | 2000 | Amino Acids2000，，2： | 2 |
| 4 | Taurine as a universal carrier of lipidsoluble vitamins: a hypothesis显示文摘 | Petrosian AM Haroutounian JE | 2000 | Amino Acids2000，19，2： | 1 |
| 5 | Taurine as a universal carrier of liquid soluble vitamins,a hypothesis显示文摘 | Petrosian A M Haroutounian J E | 2000 | Amino-Acids2000，19，2： | 1 |
| 6 | Taurine as a universal carrier of lipid soluble vitamins: a hypothesis显示文摘 | Petrosian A M Haroutounian J E | 2000 | Amino Acids2000，19，2： | 1 |
| 7 | Microbiological spoilage and investigation of volatile profile during storage of sea bream fillets under various conditions显示文摘 | PARLAPANI F F MALLOUCHOS A HAROUTOUNIAN S A | 2014 | International Journal of Food Microbiology2014，189，： | 1 |
| 8 | The su- prasacral parallel shift vs lumbar plexus blockade with ultra- sound guidance in healthy volunteers--a randomised con- trolled trial显示文摘 | Bendtsen T F Pedersen E M Haroutounian S | 2014 | Anaesthesia2014，69，11： | 1 |
| 9 | LabBase: Development and validation of an innovative food microbial growth responses database 显示文摘 | PSOMAS A N NYCHAS G J HAROUTOUNIAN S A | 2012 | Computers and Electronics in Agriculture2012，85，： | 1 |
| 10 | Pharmacotherapy for neuropathic pain in adults: a systematic review and meta-analysis 显示文摘 | Finnerup NB Attal N Haroutounian S | 2015 | Lancet Neurol2015，14，2： | 1 |
| 11 | Phar- macotherapy for neuropathic pain in adults: a systematic review and meta-analysis 显示文摘 | FINNERUP NB ATTAL N HAROUTOUNIAN S | 2015 | Lancet Neurol2015，14，2： | 1 |
| 12 | Taurine as a universal carrier of liquid soluble Vitamins,a hypothesis显示文摘 | Petrosian A M Haroutounian J E | 2000 | Aminio Acids2000，19，2： | 1 |
| 13 | Taurine as a univer- sal carrier of lipid soluble vitamins: a hypothesis 显示文摘 | Petrosian A M and Haroutounian J E | 2000 | Amino Acids2000，19，2： | 1 |
| 14 | Hydroxystilbazoles and hydroxyazaphenanthrenes: photocyclization and fluorescence studies显示文摘 | Haroutounian S A Katzenellenbogen J A | 1988 | Photochem and Photobio1988，47，4： | 1 |
| 15 | Assessment of polyphenolic content, antioxidant activity, protection against ROS-induced DNA damage and anticancer activity of Vitis vinifera stem extracts显示文摘 | Anna Apostolou Dimitrios Stagos Elissavet Galitsiou Argiris Spyrou Serko Haroutounian Nikolaos Portesis Ioanna Trizoglou A. Wallace Hayes Aristides M. Tsatsakis Dimitrios Kouretas | 2013 | Food and Chemical Toxicology2013，，： | 1 |
| 16 | Microbiological spoilage and investigation of volatile profile during storage of sea bream fillets under various conditions显示文摘 | Parlapani FF Mallouchos A Haroutounian SA | 2014 | International Journal of Food Microbiology2014，189，： | 1 |
| 17 | Study of taurine and tauret content in the compound eye of locust with light and dark adaptation显示文摘 | Petrosian A M Poghosyan L A Haroutounian J E | 2006 | Amino Acids2006，30，3： | 1 |
| 18 | Hydroxystilbazoles and hydroxyazaphenanth renes:photocyclization and fluorescence studies显示文摘 | Haroutounian S A Katzenellenbogen J A | 1988 | Photochem and Photobio1988，47，4： | 1 |
| 19 | Direct HPLC assay of five biologically interesting phenolic antioxidants in varietal Greek red wines显示文摘 | SAKKIADI A V STAVRAKAKIS M N HAROUTOUNIAN S A | 2001 | Lebensmittel-Wissenschaft Und-Technologie2001，34，6： | 1 |
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